Biology:Avena abyssinica
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Short description: Species of grass
| Avena abyssinica | |
|---|---|
| Scientific classification | |
| Kingdom: | Plantae |
| Clade: | Tracheophytes |
| Clade: | Angiosperms |
| Clade: | Monocots |
| Clade: | Commelinids |
| Order: | Poales |
| Family: | Poaceae |
| Subfamily: | Pooideae |
| Genus: | Avena |
| Species: | A. abyssinica
|
| Binomial name | |
| Avena abyssinica Hochst.
| |
| Synonyms[2] | |
| |
Avena abyssinica, also known as the Ethiopian oat and "Ajja" by Ethiopians, is a member of the family Poaceae.[2][3] This grain has long been used in Ethiopia and is well adapted to the high elevations and other conditions there. Still a traditional food plant in Africa, this little-known grain has potential to improve nutrition, boost food security, foster rural development and support sustainable landcare.[4]
References
- ↑ Rhodes, L.; Maxted, N.; Bradley, I. (2016). "Avena abyssinica". IUCN Red List of Threatened Species 2016. doi:10.2305/IUCN.UK.2016-3.RLTS.T21342198A21413490.en. https://www.iucnredlist.org/species/21342198/21413490. Retrieved December 24, 2024.
- ↑ 2.0 2.1 "Avena abyssinica Hochst.". The Trustees of the Royal Botanic Gardens, Kew. n.d.. https://powo.science.kew.org/taxon/urn:lsid:ipni.org:names:391274-1.
- ↑ "Avena abyssinica Hochst.". Species 2000. n.d.. https://www.catalogueoflife.org/data/taxon/67Z6Y.
- ↑ National Research Council (1996-02-14). "Other Cultivated Grains". Lost Crops of Africa: Volume I: Grains. 1. National Academies Press. p. 248. ISBN 978-0-309-04990-0. http://books.nap.edu/openbook.php?record_id=2305&page=237. Retrieved 2008-08-01.
Template:Oats Wikidata ☰ Q3838002 entry
