| Display title | Biology:Lactuca tatarica |
| Default sort key | Lactuca tatarica |
| Page length (in bytes) | 3,168 |
| Namespace ID | 3026 |
| Namespace | Biology |
| Page ID | 949807 |
| Page content language | en - English |
| Page content model | wikitext |
| Indexing by robots | Allowed |
| Number of redirects to this page | 0 |
| Counted as a content page | Yes |
| Page image |  |
| HandWiki item ID | None |
| Edit | Allow all users (infinite) |
| Move | Allow all users (infinite) |
| Page creator | imported>Unex |
| Date of page creation | 16:13, 11 March 2023 |
| Latest editor | imported>Unex |
| Date of latest edit | 16:13, 11 March 2023 |
| Total number of edits | 1 |
| Recent number of edits (within past 90 days) | 0 |
| Recent number of distinct authors | 0 |
Description | Content |
Article description: (description)
This attribute controls the content of the description and og:description elements. | Lactuca tatarica, known as blue lettuce, is a Eurasian flowering plant in the tribe Cichorieae within the family Asteraceae. It is widespread across much of Europe and Asia.
Lactuca tatarica is an herb up to 60 cm (2 feet) tall with a large taproot. Most of the leaves are near the base of the plant... |
