| Display title | Biology:Soft-shell clam |
| Default sort key | Soft-shell clam |
| Page length (in bytes) | 6,666 |
| Namespace ID | 3026 |
| Namespace | Biology |
| Page ID | 348463 |
| Page content language | en - English |
| Page content model | wikitext |
| Indexing by robots | Allowed |
| Number of redirects to this page | 0 |
| Counted as a content page | Yes |
| Page image |  |
| HandWiki item ID | None |
| Edit | Allow all users (infinite) |
| Move | Allow all users (infinite) |
| Page creator | imported>Raymond Straus |
| Date of page creation | 05:27, 13 February 2024 |
| Latest editor | imported>Raymond Straus |
| Date of latest edit | 05:27, 13 February 2024 |
| Total number of edits | 1 |
| Recent number of edits (within past 90 days) | 0 |
| Recent number of distinct authors | 0 |
Description | Content |
Article description: (description)
This attribute controls the content of the description and og:description elements. | Soft-shell clams (American English) or sand gaper (British English/Europe), scientific name Mya arenaria, popularly called "steamers", "softshells", "piss clams", "Ipswich clams", or "Essex clams", are a species of edible saltwater clam, a marine bivalve mollusk in the family Myidae. |
