| Display title | Chemistry:Dihydrogen phosphate |
| Default sort key | Dihydrogen phosphate |
| Page length (in bytes) | 6,763 |
| Namespace ID | 3022 |
| Namespace | Chemistry |
| Page ID | 248073 |
| Page content language | en - English |
| Page content model | wikitext |
| Indexing by robots | Allowed |
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| Counted as a content page | Yes |
| Page image |  |
| HandWiki item ID | None |
| Edit | Allow all users (infinite) |
| Move | Allow all users (infinite) |
| Page creator | imported>JTerm |
| Date of page creation | 05:04, 21 September 2021 |
| Latest editor | imported>JTerm |
| Date of latest edit | 05:04, 21 September 2021 |
| Total number of edits | 1 |
| Recent number of edits (within past 90 days) | 0 |
| Recent number of distinct authors | 0 |
Description | Content |
Article description: (description)
This attribute controls the content of the description and og:description elements. | Dihydrogen phosphate or dihydrogenphosphate ion is an inorganic ion with the formula [H2PO4]−. Phosphates occur widely in natural systems.
These sodium phosphates are artificially used in food processing and packaging as emulsifying agents, neutralizing agents, surface-activating agents, and leavening... |
