Biology:Jezersko–Solčava

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Short description: Breed of sheep
Jezersko–Solčava
Brillenschaf 03022007 31.jpg
Other names
  • Kärntner Brillenschaf
  • Brillenschaf
  • Seeländerschaf
  • Villnösser Schaf
  • Fiemmese
  • Tingola
  • jezerskosolčavska[1]
  • jezersko-solčavska ovca[2]
  • jezerka[3]
Country of originAustrian Empire
Distribution
  • Austria
  • Germany
  • Italy
  • Serbia
  • Slovenia
Usedual-purpose, meat and wool
Traits
Weight
  • Male:
    75–80 kg
  • Female:
    55–65 kg
Height
  • Male:
    81 cm
  • Female:
    75 cm
Wool colorwhite
Face colorwhite, black patches around the eyes
On the Dleskovec Plateau, above the village of Solčava, northern Slovenia

The Jezersko–Solčava is a breed of domestic sheep from the eastern Alpine region of Europe. Until the outbreak of the First World War it was the most numerous sheep breed in southern Carinthia, in Friuli and in Slovenia. Its name derives from the regions of Jezersko and of Solčava, formerly in the Austrian Empire, now in Slovenia.[2] It is raised also in parts of Austria,[4] Germany[5] and Italy;[6] a small number were imported to Serbia in 1991.[1] It may also be known as the German: Kärntner Brillenschaf, Seeländer Schaf or Villnösser Schaf, or as the Slovene: jezersko-solčavska ovca.

History

The traditional mountain sheep reared for hundreds of years in the Alpine region of southern Carinthia were of the primitive Zaupelschaf type, similar to the Tiroler Steinschaf.[7][8]:290 They were frugal and hardy, and well adapted to the steep slopes and sparse pasture of the mountains, but yielded little meat and wool of coarse quality. During the eighteenth century, when wool production was the most important attribute of sheep, rams of the now-extinct Padovana breed, known for the fine quality of its wool, were brought from the Italian peninsula and cross-bred with the local ewes.[7] The first description of the resulting breed dates from 1844. By 1880, breeding was mainly concentrated in the area round Seeland (now Jezersko, in Slovenia), and it was for this reason known as the Seeländer Rasse. From there, the breed spread widely, throughout Carinthia, through much of Austria-Hungary, and into the Bavarian Alps. The meat was in demand, and many animals were sent to Paris and to Switzerland for slaughter.[7]

In the early twentieth century, demand for wool dropped; attempts were made to improve the meat yield of the Jezersko–Solčava by cross-breeding with the large-framed Bergamasca, a heavy meat breed from northern Italy. This had the undesirable result of lowering the quality of the wool.[7] Under the Rassebereinigung ("breed cleansing") policies of the National Socialist régime, the Jezersko–Solčava was virtually exterminated by substitution cross-breeding with the Deutsches Bergschaf.[9] After the Second World War the population continued to decline, reaching a low point in the 1980s when only about 200 head remained in Austria.[7]

At the end of 2013 the population reported from Slovenia was 17,200;[2] Austria reported 5112–6500,[4] Germany 727[5] and Italy 4973.[10]

Characteristics

The Jezersko–Solčava sheep has black patches around the eyes, which may give it the appearance of wearing glasses. It has a markedly convex profile and is lop-eared; the lower part – from one to two thirds – of the ears is black. The lips and chin may be flecked with black; the coat is otherwise white. Both sexes are polled (hornless). The hooves are strong.[11][12]

Use

The Jezersko–Solčava is a dual-purpose breed, reared both for meat and for its wool, of which it yields 4–5 kg per year.[8] The wool is fine and of good quality.[13]

Ewes lamb twice a year, with a twinning rate of 70%.[8]:303

References

  1. 1.0 1.1 Breed data sheet: Jezerskosolcavska/Serbia. Domestic Animal Diversity Information System of the Food and Agriculture Organization of the United Nations. Accessed December 2013. (Note: dead link, accessible through a black-listed archiving service)
  2. 2.0 2.1 2.2 Breed data sheet: Jezersko-solčavska ovca/Slovenia. Domestic Animal Diversity Information System of the Food and Agriculture Organization of the United Nations. Accessed December 2013.
  3. "Jezerka". Termania.net. http://www.termania.net/slovarji/slovar-slovenskega-knjiznega-jezika/2873937/jezerka?query=jezerka. 
  4. 4.0 4.1 Breed data sheet: Kärntner Brillenschaf/Austria. Domestic Animal Diversity Information System of the Food and Agriculture Organization of the United Nations. Accessed December 2013.
  5. 5.0 5.1 Breed data sheet: Brillenschaf/Germany. Domestic Animal Diversity Information System of the Food and Agriculture Organization of the United Nations. Accessed December 2013.
  6. Breed data sheet: Villonesser Schaf/Italy [sic]. Domestic Animal Diversity Information System of the Food and Agriculture Organization of the United Nations. Accessed December 2013.
  7. 7.0 7.1 7.2 7.3 7.4 Doris Reinthaler (2012). Kärntner Brillenschaf: Registernummer: 105 (in German). Wien: Bundesministerium für Land- und Forstwirtschaft, Umwelt und Wasserwirtschaft. Accessed January 2017.
  8. 8.0 8.1 8.2 Daniele Bigi, Alessio Zanon (2008). Atlante delle razze autoctone: Bovini, equini, ovicaprini, suini allevati in Italia (in Italian). Milan: Edagricole. ISBN:9788850652594. p. 302–303.
  9. Brillenschaf (in German). Gesellschaft zur Erhaltung alter und gefährdeter Haustierrassen e.V. Accessed December 2013.
  10. Consistenze Provinciali della Razza O4 Villnoesser Schaf/Fiemmese Anno 2013 (in Italian). Associazione Nazionale della Pastorizia: Banca dati. Accessed August 2014.
  11. Norme tecniche della popolazione ovina “Villnoesser Schaf” (nome locale trentino:Fiemmese o Tingola): standard della razza (in Italian). Ministero delle Politiche Agricole, Alimentari e Forestali. Accessed August 2014.
  12. Christian Mendel (2008). Das Brillenschaf (in German). Gesellschaft zur Erhaltung alter und gefährdeter Haustierrassen. Accessed August 2014.
  13. Le razze ovine e caprine in Italia (in Italian). Associazione Nazionale della Pastorizia: Ufficio centrale libri genealogici e registri anagrafici razze ovine e caprine. p. 81. Accessed August 2014.