Biology:Delftia deserti

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Short description: Species of bacterium

Delftia deserti
Scientific classification edit
Domain: Bacteria
Phylum: Pseudomonadota
Class: Betaproteobacteria
Order: Burkholderiales
Family: Comamonadaceae
Genus: Delftia
Species:
D. deserti
Binomial name
Delftia deserti
Li et al. 2015[1]
Type strain
YIMY792[2]

Delftia deserti is a Gram-negative, short rod-shaped, motile bacterium from the genus Delftia, which has been isolated from desert soil in Turpan in China .[1][2][3][4][5] D. deserti is of the Betaproteobacteria lineage within the Comamonadaceae family.[5]

Biology and biochemistry

D. deserti cells are short rods and motile by means of one or two polar flagella. Cells are 1.06 ± 0.43 µm long and 0.75 ± 0.12 µm wide.[5]

This bacterium has been cultured on TSA. It grows at temperatures 20-45 °C, optimally at 30 °C. Growth occurs at pH 6-9 (optimally at pH 7), and in 0–3.0% NaCl. D. deserti is fermentative, and positive for DNase activity and nitrate reduction. It can hydrolyse starch, cellulose, casein, extracellular peptidoglycan, chitin, urea, esculin, and gelatin. D. deserti is an obligate aerobe.[5]

No infections caused by D. deserti have been reported.[6]

References

  1. 1.0 1.1 Parte, A.C.. "Delftia". LPSN. https://lpsn.dsmz.de/genus/delftia. 
  2. 2.0 2.1 (in en) Delftia deserti. http://ebi8.uniprot.org/taxonomy/1651218. 
  3. Parker, Charles Thomas; Garrity, George M (2015). Parker, Charles Thomas; Garrity, George M. eds. "Nomenclature Abstract for Delftia deserti Li et al. 2015." (in en). The NamesforLife Abstracts. doi:10.1601/nm.27195. 
  4. (in en) Details: DSM-29949. https://www.dsmz.de/catalogues/details/culture/DSM-29949.html. 
  5. 5.0 5.1 5.2 5.3 Li, Chang-Tian; Yan, Zheng-Fei; Chu, Xiao; Hussain, Firasat; Xian, Wen-Dong; Yunus, Zulfiya; Hozzein, Wael N.; Abaydulla, Gulsumay et al. (5 April 2015). "Delftia deserti sp. nov., isolated from a desert soil sample". Antonie van Leeuwenhoek 107 (6): 1445–1450. doi:10.1007/s10482-015-0440-4. PMID 25842037. 
  6. Braña, Victoria; Cagide, Célica; Morel, María A. (2016), Castro-Sowinski, Susana, ed., "The Sustainable Use of Delftia in Agriculture, Bioremediation, and Bioproducts Synthesis" (in en), Microbial Models: From Environmental to Industrial Sustainability, Microorganisms for Sustainability (Singapore: Springer): pp. 227–247, doi:10.1007/978-981-10-2555-6_11, ISBN 978-981-10-2555-6, https://doi.org/10.1007/978-981-10-2555-6_11, retrieved 2020-11-11 

External links

Wikidata ☰ Q30694219 entry