Chemistry:Usi (food)

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Short description: Nigerian delicacy

Usi, also referred to as starch, is a starch dish of the Urhobo Isoko people of Nigeria.[1] The starch is derived from cassava (manioca).

References

  1. ↑ Ayeni, Toyin (2010). I Am a Nigerian, Not a Terrorist. Dog Ear Publishing. p. 36. ISBN 9781608447350. https://books.google.com/books?id=bGPpkK69JzYC&dq=Usi+food+nigeria&pg=PA36. 



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