Biology:Scindapsus officinalis

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Short description: Species of flowering plant

Scindapsus officinalis
Scindapsus Officianalis - ആനത്തിപ്പലി 02.JPG
Scientific classification edit
Kingdom: Plantae
Clade: Tracheophytes
Clade: Angiosperms
Clade: Monocots
Order: Alismatales
Family: Araceae
Genus: Scindapsus
Species:
S. officinalis
Binomial name
Scindapsus officinalis
(Roxb.) Schott
Synonyms[1]
  • Monstera officinalis (Roxb.) Schott
  • Pothos officinalis Roxb.
  • Scindapsus annamicus Gagnep.

Scindapsus officinalis is a species of flowering plants in the Araceae family. The species is native to the Indian subcontinent and Indo-China.[2] The plant has local names such as pipul, gajpipul, and tiakathal.[3]

Description

The species is a large climbing liana with a thick stem and broad, dark green leaves. It is an epiphyte on trees and rocks. It is native to tropical forests of India, Myanmar, China, and Nepal.[4]

Uses

The fruit is used medicinally as a stimulant and treatment for rheumatism.[3] Fruits are cultivated in India and is an important ingredient in Ayurveda.[4]

References

  1. "Scindapsus officinalis (Roxb.) Schott" (in en). https://www.gbif.org/species/2873716. 
  2. "Scindapsus officinalis (Roxb.) Schott | Plants of the World Online | Kew Science" (in en). https://powo.science.kew.org/taxon/urn:lsid:ipni.org:names:88899-1. 
  3. 3.0 3.1 "Scindapsus officinalis (Roxb.) | GreenMolBD". https://greenmolbd.gov.bd/plant/137. 
  4. 4.0 4.1 Kaur, Kuljeet; Gupta, Rajiv (1 January 2017). "Ethnobotanical and phytopharmacological review of Scindapsus officinalis ("Gajapippali")" (in en). Asian Pacific Journal of Tropical Biomedicine 7 (1): 78–85. doi:10.1016/j.apjtb.2016.10.010. ISSN 2221-1691. 

Wikidata ☰ Q9334552 entry