Biology:Chryseobacterium halperniae

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Short description: Species of bacterium

Chryseobacterium halperniae
Scientific classification edit
Domain: Bacteria
Phylum: Bacteroidota
Class: Flavobacteriia
Order: Flavobacteriales
Family: Weeksellaceae
Genus: Chryseobacterium
Species:
C. halperniae
Binomial name
Chryseobacterium halperniae
(Shaked et al. 2010) Hahnke et al. 2017[1][2]
Type strain
DSM 19921, LMG 24401, train H1
Synonyms[2][3]

Epilithonimonas lactis

Chryseobacterium halperniae is a Gram-negative, rod-shaped, aerobic and non-motile bacteria from the genus Chryseobacterium which has been isolated from raw cow milk in Israel.[1][2][4][5][3]

References

  1. 1.0 1.1 Parte, A.C.. "Chryseobacterium". LPSN. https://lpsn.dsmz.de/genus/chryseobacterium. 
  2. 2.0 2.1 2.2 (in en) Chryseobacterium halperniae. https://www.uniprot.org/taxonomy/421072. 
  3. 3.0 3.1 Shakéd, T; Hantsis-Zacharov, E; Halpern, M (March 2010). "Epilithonimonas lactis sp. nov., isolated from raw cow's milk.". International Journal of Systematic and Evolutionary Microbiology 60 (Pt 3): 675–9. doi:10.1099/ijs.0.012575-0. PMID 19656919. 
  4. (in en) Details: DSM-19921. https://www.dsmz.de/catalogues/details/culture/DSM-19921.html. 
  5. Parker, Charles Thomas; Garrity, George M (1 January 2003). Parker, Charles Thomas; Garrity, George M. eds. "Nomenclature Abstract for Chryseobacterium halperniae (Shakéd et al. 2010) Hahnke et al. 2016." (in en). The NamesforLife Abstracts. doi:10.1601/nm.29966. 

External links

Wikidata ☰ Q54983632 entry