Biology:Cobetia crustatorum
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Short description: Species of bacterium
| Cobetia crustatorum | |
|---|---|
Scientific classification 
| |
| Domain: | Bacteria |
| Phylum: | Pseudomonadota |
| Class: | Gammaproteobacteria |
| Order: | Oceanospirillales |
| Family: | Halomonadaceae |
| Genus: | Cobetia |
| Species: | C. crustatorum
|
| Binomial name | |
| Cobetia crustatorum Kim et al. 2010[1]
| |
| Type strain | |
| JO1[2] | |
Cobetia crustatorum is a Gram-negative, slightly halophilic, aerobic and straight-rod-shaped bacterium from the genus of Cobetia which has been isolated from jeotgal.[1][3][2]
References
- ↑ 1.0 1.1 "Species: Cobetia crustatorum" (in en). lpsn.dsmz.de. https://lpsn.dsmz.de/species/cobetia-crustatorum.
- ↑ 2.0 2.1 Kim, Min-Soo; Roh, Seong Woon; Bae, Jin-Woo (1 March 2010). "Cobetia crustatorum sp. nov., a novel slightly halophilic bacterium isolated from traditional fermented seafood in Korea". International Journal of Systematic and Evolutionary Microbiology 60 (3): 620–626. doi:10.1099/ijs.0.008847-0.
- ↑ "Cobetia crustatorum". www.uniprot.org. https://www.uniprot.org/taxonomy/553385.
Wikidata ☰ Q62902853 entry
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