Biology:Alishewanella jeotgali
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Short description: Species of bacterium
| Alishewanella jeotgali | |
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| Scientific classification | |
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| Order: | Chromatiales
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| Species: | A. jeotgali Kim et al. 2009[1]
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| Binomial name | |
| Alishewanella jeotgali | |
| Type strain | |
| JCM 15561, KCTC 22429, MS1[2] | |
Alishewanella jeotgali is a Gram-negative and facultative anaerobic bacterium from the genus of Alishewanella which has been isolated from gajami sikhae (jeotgal) from Korea.[1][2][3][4][5]
References
- ↑ 1.0 1.1 "Alishewanella". LPSN. https://lpsn.dsmz.de/genus/alishewanella.
- ↑ 2.0 2.1 Alishewanella jeotgali. https://www.uniprot.org/taxonomy/545533.
- ↑ Parker, Charles Thomas; Garrity, George M (1 August 2008). Parker, Charles Thomas; Garrity, George M. eds (in en). Taxonomic Abstract for the species.. NamesforLife, LLC. doi:10.1601/tx.14641.
- ↑ Details: DSM-24035. https://www.dsmz.de/catalogues/details/culture/DSM-24035.html.
- ↑ Kim, MS; Roh, SW; Nam, YD; Chang, HW; Kim, KH; Jung, MJ; Choi, JH; Park, EJ et al. (September 2009). "Alishewanella jeotgali sp. nov., isolated from traditional fermented food, and emended description of the genus Alishewanella". International Journal of Systematic and Evolutionary Microbiology 59 (Pt 9): 2313–6. doi:10.1099/ijs.0.007260-0. PMID 19620373.
Wikidata ☰ Q6176570 entry
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