Biology:Arthrobacter psychrolactophilus
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Short description: Species of bacterium
| Arthrobacter psychrolactophilus | |
|---|---|
Scientific classification 
| |
| Domain: | Bacteria |
| Phylum: | Actinomycetota |
| Class: | Actinomycetia |
| Order: | Micrococcales |
| Family: | Micrococcaceae |
| Genus: | Arthrobacter |
| Species: | A. psychrolactophilus
|
| Binomial name | |
| Arthrobacter psychrolactophilus Loveland-Curtze et al. 2000
| |
| Type strain | |
| ATCC 700733 JCM 12399 B7[1] | |
Arthrobacter psychrolactophilus is a psychrotrophic bacterium species from the genus Arthrobacter which has been isolated from soil in the United States.[1][2][3] Arthrobacter psychrolactophilus produces amylase.[4]
References
- ↑ 1.0 1.1 LPSN lpsn.dsmz.de
- ↑ Deutsche Sammlung von Mikroorganismen und Zellkulturen [1]
- ↑ Smith, Michael R.; Zahnley, James C. (19 August 2005). "Characteristics of the amylase of Arthrobacter psychrolactophilus". Journal of Industrial Microbiology & Biotechnology 32 (10): 439–448. doi:10.1007/s10295-005-0015-x. PMID 16133101.
- ↑ Smith, Michael R.; Zahnley, James C. (2 June 2005). "Production of amylase by Arthrobacter psychrolactophilus". Journal of Industrial Microbiology & Biotechnology 32 (7): 277–283. doi:10.1007/s10295-005-0240-3. PMID 15931519. https://zenodo.org/record/1232773.
Further reading
- ed.-in-chief, George M. Garrity (2012). Bergey's manual of systematic bacteriology. (2nd ed.). New York: Springer Science + Business Media. ISBN 978-0-387-68233-4.
- Carbohydrate-active enzymes Structure, function and applications. Cambridge: Woodhead Publishing Ltd. 2008. ISBN 978-1-84569-575-0.
- Miller, edited by Robert V.; Whyte, Lyle G. (2012). Polar microbiology : life in a deep freeze. Washington, DC: ASM Press. ISBN 978-1-55581-604-9.
External links
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Wikimedia Commons has media related to Arthrobacter psychrolactophilus. |
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Wikidata ☰ Q24959803 entry
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