Biology:Baccaurea macrocarpa
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Short description: Species of tree
| Baccaurea macrocarpa | |
|---|---|
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Scientific classification 
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| Kingdom: | Plantae |
| Clade: | Tracheophytes |
| Clade: | Angiosperms |
| Clade: | Eudicots |
| Clade: | Rosids |
| Order: | Malpighiales |
| Family: | Phyllanthaceae |
| Genus: | Baccaurea |
| Species: | B. macrocarpa
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| Binomial name | |
| Baccaurea macrocarpa Müll.Arg.
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| Synonyms[1] | |
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Baccaurea macrocarpa, also called tampoi, is a small, tropical rainforest substorey fruit trees native to Southeast Asia, especially Borneo.[2] It is dioecious, and the female tree bear fruit directly on the trunk and large branches. The fruit is large, orange-skinned, white-fleshed, with a delicious tangy flavour somewhat like mandarin (tangerine). Depending on conditions, the fruit may closely clothe the trunk beautifully, like the fruit of many Ficus species.
References
- ↑ "WCSP". World Checklist of Selected Plant Families. https://wcsp.science.kew.org/synonomy.do?name_id=18629.
- ↑ Khoo, Hock Eng; Azlan, Azrina; Kong, Kin Weng; Ismail, Amin (2016-05-31). "Phytochemicals and Medicinal Properties of Indigenous Tropical Fruits with Potential for Commercial Development". Evidence-Based Complementary and Alternative Medicine 2016 (2016): 1–20. doi:10.1155/2016/7591951. PMID 27340420. PMC 4906201. https://paperity.org/p/130639640/phytochemicals-and-medicinal-properties-of-indigenous-tropical-fruits-with-potential-for.
Wikidata ☰ Q4838624 entry
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