Biology:Hypothalassia
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(Redirected from Biology:Champagne crab)
Short description: Genus of crabs
| Hypothalassia | |
|---|---|
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| Hypothalassia armata | |
Scientific classification 
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| Domain: | Eukaryota |
| Kingdom: | Animalia |
| Phylum: | Arthropoda |
| Class: | Malacostraca |
| Order: | Decapoda |
| Suborder: | Pleocyemata |
| Infraorder: | Brachyura |
| Section: | Eubrachyura |
| Subsection: | Heterotremata |
| Superfamily: | Eriphioidea |
| Family: | Hypothalassiidae Karasawa & Schweitzer, 2006 |
| Genus: | Hypothalassia Gistel, 1848 |
Hypothalassia is a genus of temperate and tropical deep sea crabs that are found in both Australian and Japanese waters. It comprises two species: Hypothalassia acerba Koh & Ng, 2000, and Hypothalassia armata (De Haan, 1835),[1][2] both known as the champagne crab.[3]
References
- ↑ "Hypothalassia". Encyclopedia of Life. http://eol.org/pages/4260380/entries/29178872/overview. Retrieved December 3, 2011.
- ↑ Peter Davie (2010). "Hypothalassia Gistel, 1848". WoRMS. World Register of Marine Species. http://www.marinespecies.org/aphia.php?p=taxdetails&id=439403.
- ↑ Gary C. B. Poore & Shane T. Ahyong (2004). "Hypothalassia Gistel, 1848". Marine decapod Crustacea of southern Australia: a guide to identification. CSIRO Publishing. p. 444. ISBN 978-0-643-06906-0. https://books.google.com/books?id=ZZWnuGc0xlMC&pg=PA444.
Wikidata ☰ Q1093187 entry
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