Biology:Echinus (sea urchin)
| Echinus | |
|---|---|
| |
| Echinus esculentus | |
Scientific classification 
| |
| Domain: | Eukaryota |
| Kingdom: | Animalia |
| Phylum: | Echinodermata |
| Class: | Echinoidea |
| Order: | Camarodonta |
| Family: | Echinidae |
| Genus: | Echinus Linnaeus, 1758 |
| Species | |
|
see text | |
Echinus is a genus of sea urchins. Sea urchins are echinoderms that are typically spherical or flattened with a covering of spine-like structures. Sea urchins tend to be important members of their ecosystems by grazing on other organisms and stabilizing populations. In addition to this, sea urchins play a large role in different economies globally as the urchin themselves and their roe are sold for consumption.[1] The same is true for the species within the genus Echinus.[2]
This genus was first described in 1758 by Linnaeus in the book, "Systema Nature Per Regna Tria Nature, Secundum Classes, Orgines, Genera, Species, cum Characteribus, Differentiis, Synonymis, Locis". In this book, the genus is described as having a submerged body with a rough surface. Additionally, the surface of this genus is characterized by moveable spines which cover the surface of the animals.[3]
These organisms can play significant roles in their environment, with species such as Echinus esculentus playing the role of a grazer of organisms growing and living on the surface of substrate in marine environments that tend to be consistently submerged underwater. This species in particular could have been paramount for kelp communities. This is thought to be from the grazing of sea urchins which regulate the lower limit of beds of brown algae, potentially bolstering species diversity.[2]
Feeding
Echinus sea urchins suspension feed by using ciliary band that extends across the body of the pluteus, removing particles from any surface. Those particles then become confined by the pedicellaria of the sea urchin and carried to the mouth, also known as Aristotle's lantern. [4] Many Echnius sea urchins are omnivores, however there are many herbivorous urchins as well. Strongylocentrotus purpuratus, also known as the purple sea urchin, is a herbivorous feeder like some Echinus sea urchins. With that, sea urchins could also be seen as an opportunistic feeder. This means that these creatures that mainly graze on algae could change their normal feeding course of algae to an opportunity nearby, like a dead fish.[5][6]
.jpg)
Nervous system
Echinus sea urchins have a nervous system like all echinoderms, consisting a nerve rings that surround the pharynx which connect to radial nerves. These nerves branch out into the spines, pedicellaria, and other parts of the urchins body. Echinus sea urchins are very sensitive to touch, any light, and the presence of chemicals, which they can detect in around their pharynx, spines, and pedicellaria.[7] Two types of neurons have been found in the central nervous system of these species from a study of, "Neurobiology of Echinodermata", which contain acetylcholine and dopamine/ noradrenaline.[8]These are transmitters in motor neurons and sensory neurons of the sea urchin.
Species
Species in this genus include:[9]
| Image | Scientific name | Distribution |
|---|---|---|
| Echinus anchistus Clark, 1912 | Pacific | |
|
Echinus esculentus Linnaeus, 1758 | North Sea |
 |
Echinus gilchristi Bell, 1904 | coast of South Africa |
 |
Echinus melo Mortensen, 1816 | the Mediterranean Sea and the eastern Atlantic Ocean between the Azores and the Bay of Biscay |
| Echinus tenuispinus Norman, 1868 | west of Ireland | |
 |
Echinus tylodes Clark, 1912 | East Coast of the United States from Cape Cod southwards to the Straits of Florida |
| Echinus wallisi A. Agassiz, 1880 | Atlantic Coast of the United States |
.jpeg)
Age
Though it was previously believed that Echinus sea urchins could live anywhere from ages 11 to 28 (Echinus acutus and Echinus affinis respectively), this is no longer considered accurate. Previously, the age of a sea urchin was based on the growth of its skeletal ossicles. It was believed that ossicles grew growth lines or growth bands in relation to each year of life, similar how trees grow rings inside their trunk each year. This method, called sclerochronology, was found to be unreliable because development of growth lines can be greatly affected by stress, and is not consistent among different urchin size-classes and ossicle types.[10]
Development
Echinus affinus is a deep sea Echinoida and typically live between depths of 1,750 to 2,450 meters. Their development is based on depth and pressure and E.affinus embryos cannot develop in shallow waters at pressures lower than 100atm.[11] Development is ideal at 2,000 meters (2.03 x 107 Pascals). The eggs of this species are small and exhibit the planktotrophic feeding strategy.[11][12]
Fossils
- † Echinus coglesi (Cotteau, 1880)
- † Echinus dixoni Forbes, 1852
- † Echinus etheridgei A. Bell, 1898
- † Echinus lamarcki Forbes, 1852
- † Echinus multicostatus Engel, 1941
- † Echinus nodulosus Goldfuss, 1829
- † Echinus paucimiliaris Gregory, 1891
- † Echinus sphaeroides (Nyst, 1868)
- † Echinus woodi Desor, 1855
References
- ↑ Rahman, M.A.; Aminur, M.; Arshad, Aziz (2014). "Sea Urchins (Echinodermata: Echinoidea): Their Biology, Culture and Bioactive Compounds". International Conference on Agricultural, Ecological and Medical Sciences (AEMS-2014) July 3-4, 2014 London (United Kingdom). doi:10.15242/iicbe.c714075. ISBN 9788192965307.
- ↑ 2.0 2.1 Tyler-Walters, H. (2008). Echinus esculentus Edible sea urchin. Plymouth: Marine Biological Association of the United Kingdom.
- ↑ Linnaeus, Charles (1758). Systema Naturae per regna tria naturae, secundum classes, ordines, genera, species, cum characteribus, differentiis, synonymis, locis (10th ed.). Laurentius Salvius: Holmiae.. pp. 633.
- ↑ Lawrence, John (2013). "SEA URCHINS: BIOLOGY AND ECOLOGY THIRD EDITION". Developments in Aquaculture and Fisheries Science 38.
- ↑ Azad, A. Kalam; Pearce, Christopher M.; McKinley, R. Scott (2011). "Effects of diet and temperature on ingestion, absorption, assimilation, gonad yield, and gonad quality of the purple sea urchin (Strongylocentrotus purpuratus)". Aquaculture 317 (1–4): 196. doi:10.1016/j.aquaculture.2011.03.019. https://www.sciencedirect.com/science/article/abs/pii/S0044848611002377.
- ↑ Gharbi, Maissa; Glaviano, Francesca; Federico, Serena; Pinto, Bruno; Di Cosmo, Anna; Costantini, Maria; Zupo, Valerio (2023). "Scale-Up of an Aquaculture Plant for Reproduction and Conservation of the Sea Urchin Paracentrotus lividus: Development of Post-Larval Feeds". Journal of Marine Science and Engineering 11: 154. doi:10.3390/jmse11010154.
- ↑ Lawrence, John M. (2006) (in English). Edible Sea Urchins: Biology and Ecology (2nd ed.). Tampa, Florida: Elsevier Science. pp. 481. ISBN 9780080465586.
- ↑ Pentreath, V. W. (August 1972). "Neurobiology of Echinodermata". Biological Reviews 47 (3): 363–392. doi:10.1111/j.1469-185X.1972.tb00977.x. PMID 4563848. https://onlinelibrary.wiley.com/doi/abs/10.1111/j.1469-185X.1972.tb00977.x.
- ↑ "WoRMS - World Register of Marine Species". http://www.marinespecies.org/aphia.php?p=taxlist.
- ↑ Narvaez, Carla (May 28, 2016). "Growth bands are an unreliable indicator of sea urchin age: Evidence from the laboratory and the literature". Limnology and Oceanography: Methods 14 (8): 527–541. doi:10.1002/lom3.10110. Bibcode: 2016LimOM..14..527N. https://doi.org/10.1002/lom3.10110.
- ↑ 11.0 11.1 Tyler, Paul Alfred (January 1998). "Temperature and pressure tolerances in dispersal stages of the genus Echinus (Echinodermata: Echinoidea): prerequisites for deep-sea invasion and speciation". Deep Sea Research Part II: Topical Studies in Oceanography 45 (1–3): 253–277. doi:10.1016/S0967-0645(97)00091-X. Bibcode: 1998DSRII..45..253T. https://doi.org/10.1016/S0967-0645(97)00091-X.
- ↑ Lawrence, John (2013). "SEA URCHINS: BIOLOGY AND ECOLOGY THIRD EDITION". Developments in Aquaculture and Fisheries Science 38.
[1] Wikidata ☰ Q3046992 entry
 |  |
- ↑ Azad, A. Kalam; Pearce, Christopher M.; McKinley, R. Scott (2011). "Effects of diet and temperature on ingestion, absorption, assimilation, gonad yield, and gonad quality of the purple sea urchin (Strongylocentrotus purpuratus)". Aquaculture 317 (1–4): 187–196. doi:10.1016/j.aquaculture.2011.03.019. https://www.sciencedirect.com/science/article/abs/pii/S0044848611002377.
