Biology:Larkinella bovis
From HandWiki
Short description: Species of bacterium
Larkinella bovis | |
---|---|
Scientific classification | |
Domain: | |
Phylum: | |
Class: | Cytophagia
|
Order: | |
Family: | |
Genus: | |
Species: | L. bovis
|
Binomial name | |
Larkinella bovis Anandham et al. 2011[1]
| |
Type strain | |
KACC 14040, M2T2B15, NBRC 106324[2] |
Larkinella bovis is a Gram-negative and strictly aerobic bacterium from the genus of Larkinella which has been isolated from fermented bovine products.[1][2][3][4]
References
- ↑ 1.0 1.1 Parte, A.C.. "Larkinella". LPSN. https://lpsn.dsmz.de/genus/larkinella.
- ↑ 2.0 2.1 (in en) Larkinella bovis. https://www.uniprot.org/taxonomy/683041.
- ↑ Anandham, R.; Kwon, S.-W.; Weon, H.-Y.; Kim, S.-J.; Kim, Y.-S.; Gandhi, P. I.; Kim, Y. K.; Jee, H. J. (5 February 2010). "Larkinella bovis sp. nov., isolated from fermented bovine products, and emended descriptions of the genus Larkinella and of Larkinella insperata Vancanneyt et al. 2006". International Journal of Systematic and Evolutionary Microbiology 61 (1): 30–34. doi:10.1099/ijs.0.020453-0. PMID 20139284.
- ↑ Parker, Charles Thomas; Taylor, Dorothea; Garrity, George M (2011). Parker, Charles Thomas; Garrity, George M. eds. "Nomenclature Abstract for Larkinella bovis Anandham et al. 2011." (in en). The NamesforLife Abstracts. doi:10.1601/nm.20378.
External links
Wikimedia Commons has media related to Larkinella bovis. |
-->
Wikidata ☰ Q29887744 entry