Indian units of measurement
Before the introduction of the Metric system, one may divide the history of Indian systems of measurement into three main periods: the pre-Akbar's period, the period of the Akbar system, and the British colonial period.
During pre-Akbar period, weights and measure system varied from region to region, commodity to commodity, and rural to urban areas. The weights were based on the weight of various seeds (specially the wheat berry and Ratti) and lengths were based on the length of arms and width of fingers. Akbar realized a need for a uniform system. He elected the barley corn. Unfortunately, this did not replace the existing system. Instead, it just added another system.
British entered India as traders. They accepted barley corn as a unit 'grain' for weighing gold. Eventually, British introduced their own system for weighing gold (Troy ounce). In 1956, Government of India passed the Standards of Weights Act, that came into effect in 1958.The metric weight mandatory by October 1960, and the metric measures mandatory by April 1962.
Conversion
In 1956, for metrication, the Indian government defined the Standards of Measurements Act (No. 89 of 1956, amended 1960, 1964) as follows:
Indian System | Metric System |
---|---|
1 Tola | 11.6638038 g |
The current definitions as per the UN are:
Indian System | Metric System |
---|---|
1 Tola | 11.664 g |
Ancient system
These are the weights and measures popular in North India before the adoption of the metric system. There were different systems in Bengal, the Presidency of Madras, and Bombay. The following nomenclature was prevalent in North India till the metric system came in:-
4 Chawal (grain of rice) = 1 Dhan (weight of one wheat berry)
4 Dhan = 1 Ratti (Ratti is the seed of the 'Abrus precatorius'. It is a red seed with a black spot at one end. Abul Fazl refers to it as 'Surkh' in Ain-i-Akbari.).
8 Ratti = 1 Masha
12 Masha (96 Ratti) = 1 bhari
24 Ratti (96 Dhan) = 1 Tak
Conversion
1 Bhari = 11.66375 gram
3.75 Troy ounce = 10 bhari
Weight of 64 Dhan (Wheat berries) = Weight of 45 Jau (Barley corns)
Weight of 1 Barley corn = 64.79891 milligrams
Commodity Weight System
1 bhari = 4 Siki
1 Kancha = 5 Siki
1 Chhataank = 4 Kancha
1 Chhataank = 5 bhari
1 Adh-pav = 2 Chhatank = 1/8 Seer
1 Pav = 2 Adh-pav = ¼ Seer (Pav means ¼)
1 Adher = 2 Pav = ½ Seer
In Hindi ½ Seer = Adha (½) Seer, or Adher
1 Ser = 2 Adher = 4 Pav = 16 Chattank = 80 Tola = 933.1 grams
1 Savaser = 1 Ser + 1 Pav (1¼ Seer)
1 Savaser weighed 100 Imperial rupees
In Hindi 1¼ Seer = Sava (1¼) Seer, or Savaser
1 Dhaser = 2 Savaser = 2½ Seer
In Hindi 2½ Seer = Dhai (2½) Seer, or Dhaser
1 Paseri = 2 Adisari = 5 Seer
In Hindi 5 Seer = Panch (5) Seer, or Paseri for short
1 Daseri = 2 Pasri = 10 Seer
In Hindi 10 Seer = Das (10) Seer, or Daseri for short
1 Maund (maan or man[मण]) = 4 Daseri = 8 Pasri = 40 Seer
Rice and Grains Volume Measures
Grains were not weighed. Special hour-glass shaped measure were used to determine the volume.
Smallest unit = 1 Nilve
2 Nilve = 1 Kolve
2 Kolve = 1 Chipte (about quarter litre)
2 Chipte = 1 Mapte (about half litre)
2 Mapte = 1 Ser (about one litre)
Liquid Volume Measures
These were hour glass shaped measure used for Milk, Ghee, Oils. The bottom was round like an inverted dome, the top was like flared rim. This shape helped in pouring the liquids.
4 Chhataank = 1 Pav
4 Pav = 1 Seer
40 Seer = 1 Maund
Length Measure
Measure of length is Gaz. To interpret Gaz, depends on what one is measuring and where they are. Bengal: 36", Bombay: 27", Madras: 33", Government Average: 33". The hand measurements were used.
Anguli (width of 3 fingers) = 1 Girah
8 Girah = 1 Hath (elbow to the end of the middle finger, approximately 18" )
5 5/6 Hath = One Kathi
20 Kathi = One Pand
1 Pand= 1 Beesa
20 Pand = One Begah
2 Hath = 1 Gaz
3 Gaz = Two Karam
3 Karams = 1 Kan
3 Square Kans = 1 Marla
20 Marlas = 1 Kanal
8 Kanals = 1 Ghamaon
9 Kanals 12 Marlas = 1 Acre[citation needed]
4 Kanals = 1 Begah
Medieval system
Akbar weights and measures
Akbar standardised weights and measurements using a barley corn (Jau). For weights, he used the weight of a Jau, while the width of a Jau set the standard for length.
1. Length: Ilahi Gaz (33 to 34 inches or 840 to 860 millimetres); 1 Gaz = 16 Grehs; 1 Greh = 2 pais
At the time of Shah Jahan there existed three different Gaz:[1]
Indian System | Metric System |
---|---|
Shahi gaz | 101.6 cm |
Shahijahani/Lashkari | 95.85 cm |
Aleppo gaz | 67.73 cm |
a) Shahi gaz = 101.6 cm
b) Shahijahani or Lashkari = 95.85 cm
c) Aleppo gaz = 67.73 cm
2. Commodity weight: Ser = 637.74 grams
3. Commodity Spices: The Dam was a copper coin used as a weight as well as currency. 1 Dam = 20 grams
4. Gold and Expensive Spices: Misqal = 6.22 grams
Weights before 1833
Indian System | british/ troy system | imperial system | Metric System |
---|---|---|---|
1 rattī | 0.0036458383970759114176 t oz | 0.004000005555649 oz | 0.11339825 gram |
1 māshā | 0.0291666943163020817 t oz | 0.0320000303356 oz | 0.9071856 gram |
1 tolā | 0.35000032536510417 t oz | 0.384000356972 oz | 10.886227 gram |
1 Ser (80 Tolas) | 28.0000260292447898 t oz | 1.9200017848625 lb | 870.89816 gram[2] |
1 Maund (40 Sers) | 93 t lbs 4.0010283090421694396 t oz | 5.48571932233 St | 34 kilograms 835.926 grams |
8 rattīs = 1 māshā (= 0.9071856 gram)
12 māshās = 1 tolā (= 10.886227 gram)
80 tolas = 1 ser (= 870.89816 gram)
40 sers = 1 maund (= 34 kg 8 hectograms 3 dekagrams 5g 9 decigrsms 3 centigrams/34.835926 kilograms)
1 rattī = 1.75 grains (= 0.11339825 gram/113.398250000000004 milligrams ) (1 grain = 0.064799 gram)
From 1833 the rupee and tolā weight was fixed at 180 grains, i.e. 11.66382 grams. Hence the weight of 1 maund increased to 37.324224 kilogram.[3] Traditionally one maund represented the weight unit for goods which could be carried over some distance by porters or pack animals.
British system
References
- Notes
- ↑ Levon Khachikian: "The Ledger of the Merchant Hovhannes Joughayetsi". Journal of the Asiatic Society, Vol 8, No. 3, 1966, p. 182
- ↑ "What is a seer?". https://www.sizes.com/units/seer.htm.
- ↑ Hobson-Jobson: A Glossary of Colloquial Anglo-Indian Words and Phrases, and Kindred Terms, Etymological, Historical, Geographical and Discursive by Col. Henry Yule and A.C. Burnell, Originally published 1903, Reprint, 1968
- ↑ Wood, James (1849-01-01) (in en). Wood's Royal Southern Kalendar, Tasmanian Register and General Australasian & East Indian Official Directory .... H. Dowling, Jun.. https://books.google.com/books?id=QtMzAQAAMAAJ.
- ↑ (in en) East-India Register and Directory. W.H. Allen. 1819-01-01. https://books.google.com/books?id=x_8nAAAAYAAJ.
- Sources
- Prinsep, James (editor Edward Thomas): Essays on Indian Antqities, Historic, Numismatic, and Palaeographic, of the late James Prinsep, F.R.S., to which are added his Useful Tables illustrative of Indian History, Chronology, Modern Coinages, Weights, Measures etc. Two Volumes, Reprint, Indological Book House, Delhi and Varanasi, 1971. Originally published in London, 1858.
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