Biology:Dioscorea fordii

From HandWiki
Revision as of 23:31, 28 June 2023 by Wincert (talk | contribs) (correction)
(diff) ← Older revision | Latest revision (diff) | Newer revision → (diff)
Short description: Species of herbaceous vine

Dioscorea fordii
Scientific classification edit
Kingdom: Plantae
Clade: Tracheophytes
Clade: Angiosperms
Clade: Monocots
Order: Dioscoreales
Family: Dioscoreaceae
Genus: Dioscorea
Species:
D. fordii
Binomial name
Dioscorea fordii
Prain & Burkill

Dioscorea fordii is a herbaceous vine with oppositely arranged leaves and large, starchy rhizomes which grow vertically into the soil. It is indigenous to the Fujian, Guangdong, Guangxi, Hunan, and Zhejiang provinces of China, where it is typically found in forest areas or on disturbed ground beside roads or rivers.[1]

The species is cultivated in China for food and as use in traditional Chinese medicine. Compared with the well known Chinese yam, Dioscorea polystachya, D. fordii exhibits a higher starch content, but a lower protein content. Nutrient composition of the rhizome of the plant was conducted, revealing that it contains approximately 76.5% starch, 9.9% protein, and 1.03% fiber by dry weight.[2]

References

Wikidata ☰ Q11046884 entry