Biology:Panax ginseng
Panax ginseng | |
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Scientific classification | |
Kingdom: | Plantae |
Clade: | Tracheophytes |
Clade: | Angiosperms |
Clade: | Eudicots |
Clade: | Asterids |
Order: | Apiales |
Family: | Araliaceae |
Genus: | Panax |
Species: | P. ginseng
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Binomial name | |
Panax ginseng C.A.Mey.
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Synonyms[1] | |
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Panax ginseng, ginseng,[2] also known as Asian ginseng,[2][3] Chinese ginseng[2][3] or Korean ginseng,[2][3][4] is a species of plant whose root is the original source of ginseng. It is a perennial plant that grows in the mountains of East Asia.
Names
Panax ginseng is called Rénshēn (人蔘 or 人参 or 人參; lit. ginseng) in Mandarin (Chinese), Insam (인삼; 人蔘) in Korean and Ninjin (人参) in Japanese. The specific epithet ginseng means "man-herb" or "forked root".[5]
Description
Panax ginseng is a herbaceous perennial growing from 30 to 60 cm tall. Plants have a spindle- or cylinder-shaped taproot, usually with 1 or 2 main branches. Plants produce 3 to 6 leaves that are palmately compound, with each leaf having 3 to 5 leaflets. The margins of the leaflets are densely serrated. The flowers are born in a solitary inflorescence that is a terminal umbel with 30 to 50 flowers. The peduncles of the flowers are 15 to 30 cm long. The flower ovary is 2-carpellate, with each carpel having two distinct styles. Mature fruits are 4–5 x 6–7 millimeters in size, red in color, and round with flattened ends. The white seeds are kidney-shaped. The (2n) diploid chromosome count is 48.[6]
Taxonomy
In a letter dated 12 April 1711, the French Jesuit mathematician and cartographer Pierre Jartoux described gin-seng,[7] a Chinese name for a plant now known as Panax ginseng.[8] According to Jartoux, the name means "form of man", which refers to the shape of the root.[9]
Distribution
Panax ginseng is native to mountainous regions of Russian Manchuria (in the Russian Far East), Manchuria, Northeast China, and the Korean Peninsula.[2] It is a protected plant in Russia and China, and most commercial ginseng is now sourced from plants cultivated in China, Korea and Russia. It is also cultivated in some areas of Japan. The plant is a slow-growing perennial, and the roots are usually harvested when the plants are five or six years old.[10]
Cultivation
Panax ginseng is one of the most commonly cultivated ginseng species, along with P. notoginseng (found naturally in China) and P. quinquefolius.[11]
Research
There is no high-quality evidence for ginseng having a health effect.[12] Ginseng phytochemicals called ginsenosides are under preliminary research for their potential to affect fatigue in people with multiple sclerosis.[12] Panax ginseng is generally considered safe for adults when used for less than six months, but may be unsafe to use for longer than six months.[12]
Folk medicine
Ginseng is used as an herb in folk medicine.[3] It is consumed due to the belief that it may improve memory and cognition in otherwise healthy adults[3] and that it may improve sexual function in adults with erectile dysfunction.[12]
See also
Wikimedia Commons has media related to Panax ginseng. |
References
- ↑ Synonyms in Catalogue of life
- ↑ 2.0 2.1 2.2 2.3 2.4 {{citation | mode = cs1 | title = Panax ginseng | work = Germplasm Resources Information Network (GRIN) | url = https://npgsweb.ars-grin.gov/gringlobal/taxonomydetail.aspx?26379 | publisher = [[Organization:Agricultural Research ServAgricultural Research Service (ARS), United States Department of Agriculture (USDA) | access-date = 13 February 2018 }}
- ↑ 3.0 3.1 3.2 3.3 3.4 "Asian Ginseng". National Center for Complementary and Integrative Health (NCCIH). September 2016. https://nccih.nih.gov/health/asianginseng/ataglance.htm.
- ↑ English Names for Korean Native Plants. Pocheon: Korea National Arboretum. 2015. pp. 559. ISBN 978-89-97450-98-5. http://www.forest.go.kr/kna/special/download/English_Names_for_Korean_Native_Plants.pdf. Retrieved 24 December 2016.
- ↑ Gledhill (2008), p. 178.
- ↑ Xiang, Qibai; Lowry, Porter P., "Panax quinquefolius", Flora of China, 13, http://www.efloras.org/florataxon.aspx?flora_id=2&taxon_id=200015253, retrieved 5 January 2024
- ↑ Jartoux (1713), pp. 242–246.
- ↑ Brinckmann & Huang (2018), pp. 908–910.
- ↑ Jartoux (1713), p. 245.
- ↑ Mahady, Gail B.; Fong, Harry H.S.; Farnsworth, N.R. (2001). Botanical Dietary Supplements. CRC Press. pp. 207–215. ISBN 978-90-265-1855-3. https://books.google.com/books?id=TiU-Dz2wxyAC&pg=PA207.
- ↑ Baeg, In-Ho; So, Seung-Ho (2013). "The world ginseng market and the ginseng". Journal of Ginseng Research 37 (1): 1–7. doi:10.5142/jgr.2013.37.1. PMID 23717152. PMC 3659626. http://koreascience.or.kr/article/ArticleFullRecord.jsp?cn=GROSBR_2013_v37n1_1. Retrieved 11 August 2018.
- ↑ 12.0 12.1 12.2 12.3 "Panax ginseng". MedlinePlus, US National Library of Medicine. 21 April 2021. https://medlineplus.gov/druginfo/natural/1000.html.
Bibliography
- Brinckmann, Josef; Huang, Linfang (2018-11-01). "American Ginseng a Genuine Traditional Chinese Medicine". Medicina Nei Secoli: Journal of History of Medicine and Medical Humanities 30 (3): 907–928. ISSN 0394-9001. https://rosa.uniroma1.it/rosa01/medicina_nei_secoli/article/view/1559. Retrieved 4 January 2024.
- Gledhill, David (2008). The Names of Plants (4th ed.). Cambridge University Press. ISBN 978-0-521-86645-3. https://books.google.com/books?id=NJ6PyhVuecwC.
- Jartoux, Pierre (1713). "XXV. The description of a tartarian plant, call'd gin-seng; with an account of its virtues. In a letter from Father Jartoux, to the Procurator General of the Missions of India and China. Taken from the tenth volume of letters of the Missionary Jesuits, printed in Paris in octavo, 1713". Philosophical Transactions of the Royal Society of London 28 (337): 237–247. doi:10.1098/rstl.1713.0025.
Wikidata ☰ Q182881 entry
Original source: https://en.wikipedia.org/wiki/Panax ginseng.
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