Biology:Lentinellus ursinus
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Short description: Species of fungus
Lentinellus ursinus | |
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Scientific classification | |
Domain: | Eukaryota |
Kingdom: | Fungi |
Division: | Basidiomycota |
Class: | Agaricomycetes |
Order: | Russulales |
Family: | Auriscalpiaceae |
Genus: | Lentinellus |
Species: | L. ursinus
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Binomial name | |
Lentinellus ursinus (Fr.) Kühner, 1926
| |
Synonyms[1] | |
Agaricus ursinus Fr., 1821 |
Lentinellus ursinus is a species of fungus belonging to the family Auriscalpiaceae.[1] Like all species in its genus, it is inedible due to its bitterness.[2]
References
Lentinellus ursinus | |
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Mycological characteristics | |
gills on hymenium | |
cap is convex | |
hymenium is decurrent | |
stipe is bare or lacks a stipe | |
spore print is white | |
ecology is saprotrophic | |
edibility: inedible |
- ↑ 1.0 1.1 "Lentinellus ursinus". https://www.mycobank.org/page/Name%20details%20page/field/Mycobank%20%23/255281.
- ↑ Miller Jr., Orson K.; Miller, Hope H. (2006). North American Mushrooms: A Field Guide to Edible and Inedible Fungi. Guilford, CN: FalconGuide. pp. 145. ISBN 978-0-7627-3109-1.
Wikidata ☰ Q12954047 entry
Original source: https://en.wikipedia.org/wiki/Lentinellus ursinus.
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