Biology:Penicillium restrictum
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Short description: Species of fungus
Penicillium restrictum | |
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Scientific classification ![]() | |
Domain: | Eukaryota |
Kingdom: | Fungi |
Division: | Ascomycota |
Class: | Eurotiomycetes |
Order: | Eurotiales |
Family: | Aspergillaceae |
Genus: | Penicillium |
Species: | P. restrictum
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Binomial name | |
Penicillium restrictum Gilman, J.C.; Abbott, E.V. 1927[1]
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Type strain | |
ATCC 11257, CBS 367.48, CGMCC 3.4477, FRR 1748, IAM 13682, IMI 040228, MUCL 38786, NRRL 1748, QM 1962, Wisc. 140[2] | |
Synonyms | |
Penicillium gilmanii, Penicillium kursanovii, Penicillium kurssanovii, Penicillium kazachstanicum[1] |
Penicillium restrictum is a species of fungus in the genus Penicillium which was isolated from the stems of the plant Silybum marianum.[1][3][4] Penicillium restrictum produces calbistrin A[5]
References
- ↑ 1.0 1.1 1.2 MycoBank
- ↑ Straininfo of Penicillium restrictum
- ↑ UniProt
- ↑ Figueroa, Mario; Jarmusch, Alan K.; Raja, Huzefa A.; El-Elimat, Tamam; Kavanaugh, Jeffrey S.; Horswill, Alexander R.; Cooks, R. Graham; Cech, Nadja B. et al. (2014). "Polyhydroxyanthraquinones as Quorum Sensing Inhibitors from the Guttates of Penicillium restrictumand Their Analysis by Desorption Electrospray Ionization Mass Spectrometry". Journal of Natural Products 77 (6): 1351–8. doi:10.1021/np5000704. PMID 24911880.
- ↑ Jackson, M; Karwowski, J. P.; Humphrey, P. E.; Kohl, W. L.; Barlow, G. J.; Tanaka, S. K. (1993). "Calbistrins, novel antifungal agents produced by Penicillium restrictum. I. Production, taxonomy of the producing organism and biological activity". The Journal of Antibiotics 46 (1): 34–8. doi:10.7164/antibiotics.46.34. PMID 8436557.
Further reading
- Figueroa, Mario; Jarmusch, Alan K.; Raja, Huzefa A.; El-Elimat, Tamam; Kavanaugh, Jeffrey S.; Horswill, Alexander R.; Cooks, R. Graham; Cech, Nadja B. et al. (2014). "Polyhydroxyanthraquinones as Quorum Sensing Inhibitors from the Guttates of Penicillium restrictumand Their Analysis by Desorption Electrospray Ionization Mass Spectrometry". Journal of Natural Products 77 (6): 1351–8. doi:10.1021/np5000704. PMID 24911880.
- Gombert, Andreas K; Pinto, Annette L; Castilho, Leda R; Freire, Denise M.G (1999). "Lipase production by Penicillium restrictum in solid-state fermentation using babassu oil cake as substrate". Process Biochemistry 35: 85. doi:10.1016/S0032-9592(99)00036-9.
- Freire, Denise M. G.; Sant'Anna, Geraldo L.; Alves, Tito Livio M. (1999). "Mathematical Modeling of Lipase and Protease Production by Penicillium restrictum in a Batch Fermenter". Applied Biochemistry and Biotechnology 79: 845. doi:10.1385/ABAB:79:1-3:845.
- Ilhan, Semra; Iscen, Cansu Filik; Caner, Necmettin; Kiran, Ismail (2008). "Biosorption potential of dried Penicillium restrictum for Reactive Orange 122: Isotherm, kinetic and thermodynamic studies". Journal of Chemical Technology & Biotechnology 83 (4): 569. doi:10.1002/jctb.1836.
- Claudia Görke (1998). Mykozönosen von Wurzel und Stamm von Jungbäumen unterschiedlicher Bestandsbegründungen. Gebruder Borntraeger Verlagsbuchhandlung, Science Publishers. ISBN 3443590756.
- Brian H. Davison, Mark Finkelstein (2012). Twentieth Symposium on Biotechnology for Fuels and Chemicals: Presented as Volumes 77–79 of Applied Biochemistry and Biotechnology Proceedings of the Twentieth Symposium on Biotechnology for Fuels and Chemicals Held May 3–7, 1998, Gatlinburg, Tennessee. Springer Science & Business Media. ISBN 1461216044.
- John I. Pitt, A.D. Hocking (2012). Fungi and Food Spoilage. Springer Science & Business Media. ISBN 1461563917.
Wikidata ☰ Q10623046 entry
![]() | Original source: https://en.wikipedia.org/wiki/Penicillium restrictum.
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