Biology:Achillea ageratum

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Short description: Species of herb in the sunflower family

Achillea ageratum
LC[1]
Scientific classification edit
Kingdom: Plantae
Clade: Tracheophytes
Clade: Angiosperms
Clade: Eudicots
Clade: Asterids
Order: Asterales
Family: Asteraceae
Genus: Achillea
Species:
A. ageratum
Binomial name
Achillea ageratum
Synonyms[1]
  • Achillea viscosa Lam.
  • Conforata ageratum Fourr.
  • Santolina ageratum Baill.

Achillea ageratum, also known as sweet yarrow,[2] sweet-Nancy,[3] English mace,[4] or sweet maudlin,[5] is a flowering plant in the sunflower family. It is native to southern Europe and Morocco.[6] In the United States the plant is cultivated in the state of New York for its pleasant fragrance and sparingly naturalized in a few places outside its native range.[1][7]

In the Middle Ages it was used as a strewing herb to repel insects such as moths, lice and ticks and spread a good smell in private rooms.[8] The leaves can be chopped and used raw as a herb, or added with other herbs to soups and stews.[9] Modern uses of the herb include its use as a flavouring, as a dried flower, and as an ornamental herb.[4]

The species was first given a species name by Carl Linnaeus and published in his Species Plantarum 1753.[1] Achillea is a reference to the Greek hero Achilles, who was trained to use herbs by his mentor, the centaur Chiron.[4] The flowers last for a relatively long period, hence the inclusion of ageratum in the species name.[5]

The plant grows to a height of 12 to 18 inches (300 to 460 mm). A hardy perennial, it can be identified by its narrow and serrated leaves, and clusters of small flowers.[4]

References

Sources

Further reading

Wikidata ☰ Q285796 entry