Biology:Astragalus miguelensis
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Short description: Species of legume
Astragalus miguelensis | |
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Scientific classification | |
Kingdom: | Plantae |
Clade: | Tracheophytes |
Clade: | Angiosperms |
Clade: | Eudicots |
Clade: | Rosids |
Order: | Fabales |
Family: | Fabaceae |
Subfamily: | Faboideae |
Genus: | Astragalus |
Species: | A. miguelensis
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Binomial name | |
Astragalus miguelensis Greene
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Astragalus miguelensis is a rare species of milkvetch known by the common name San Miguel milkvetch. It is endemic to five of the eight Channel Islands of California.
Description
This is a mat-forming perennial herb growing in wide, thick patches on rocky seaside bluffs and beaches. The abundant leaves are up to 12 centimeters long and are made up of many woolly oval-shaped leaflets. The inflorescence bears up to 30 white to yellowish flowers, each between one and two centimeters long. The fruit is an inflated legume pod drying to a papery texture. It is up to about 2.5 centimeters in length.
References
- ↑ "NatureServe Explorer - Astragalus miguelensis". NatureServe. 2022-05-30. https://explorer.natureserve.org/Taxon/ELEMENT_GLOBAL.2.147832.
External links
Wikidata ☰ Q4811256 entry
Original source: https://en.wikipedia.org/wiki/Astragalus miguelensis.
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