Biology:Chryseobacterium aurantiacum
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Short description: A bacterium in the family Flavobacteriaceae
| Chryseobacterium aurantiacum | |
|---|---|
Scientific classification 
| |
| Domain: | Bacteria |
| Phylum: | Bacteroidota |
| Class: | Flavobacteriia |
| Order: | Flavobacteriales |
| Family: | Weeksellaceae |
| Genus: | Chryseobacterium |
| Species: | C. aurantiacum
|
| Binomial name | |
| Chryseobacterium aurantiacum Luo et al. 2018[1]
| |
| Type strain | |
| F30 KCTC 62135 | |
Chryseobacterium aurantiacum is a bacterium from the genus Chryseobacterium which has been isolated from a Murray cod pisciculture pond.[1][2]
References
- ↑ 1.0 1.1 "Chryseobacterium aurantiacum sp. nov., isolated from a freshwater pond used for Murray cod (Maccullochella peelii peelii) culture". Int J Syst Evol Microbiol 68 (11): 3397–3403. 2018. doi:10.1099/ijsem.0.002987. PMID 30272541.
- ↑ Cite error: Invalid
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Wikidata ☰ Q63371911 entry
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