Biology:Morus serrata

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Short description: Species of plant

Morus serrata
Scientific classification edit
Kingdom: Plantae
Clade: Tracheophytes
Clade: Angiosperms
Clade: Eudicots
Clade: Rosids
Order: Rosales
Family: Moraceae
Genus: Morus
Species:
M. serrata
Binomial name
Morus serrata
Roxb.
Synonyms[2]
  • Morus alba var. serrata (Roxb.) Bureau
  • Morus gyirongensis X.S.Zhang
  • Morus pabularia Decne.
  • Morus vicorum Jacquem. ex Decne.

Morus serrata, known as Himalayan mulberry, is a species of mulberry native to the Himalaya from northern Pakistan through northwestern and northeastern India, Nepal, Bhutan, and Tibet,[2] in temperate forests at elevations of up to 3,000 metres (9,800 feet).[1]

It is a deciduous tree growing to 15 m (49 ft) tall. The leaves are 10–14 centimetres (4–5 1⁄2 inches) long and 6–10 cm (2 1⁄4–4 in) broad and are densely hairy on the veins underneath, with the upper surface hairless. The edible fruit[3] is a 2–3 cm (3⁄4–1 1⁄4 in) long compound cluster of several drupes that are red when ripe.

It is considered by some authorities[who?] to be a variety or subspecies of white mulberry (M. alba) and is also similar to black mulberry (M. nigra).

References

Wikidata ☰ Q6915153 entry