Biology:Photobacterium marinum
This article relies largely or entirely on a single source. (April 2022) |
| Photobacterium marinum | |
|---|---|
| Scientific classification | |
| Domain: | Bacteria |
| Phylum: | Pseudomonadota |
| Class: | Gammaproteobacteria |
| Order: | Vibrionales |
| Family: | Vibrionaceae |
| Genus: | Photobacterium |
| Species: | P. marinum
|
| Binomial name | |
| Photobacterium marinum Srinivas et al. 2013
| |
Photobacterium marinum is a gram-negative, oxidase and catalase positive, motile bacteria of the genus Photobacterium.[1] Photobacterium marinum are commonly found in marine environment.[1] S.I. Paul et al. (2021)[1] isolated, characterized and identified Photobacterium marinum from marine sponges of the Saint Martin's Island Area of the Bay of Bengal, Bangladesh.
Biochemical characteristics of Photobacterium marinum
P. marinum has an optimum growth temperature of 30 °C.[2] Cells contain poly-β-hydroxybutyrate granules that are visible with transmission electron microscopy.[2] Similar to other members of the genus, P. marinum is oxidase positive and catalase positive.
Colony, morphological, physiological, and biochemical characteristics of Photobacterium marinum are shown in the Table below.[1]
| Test type | Test | Characteristics |
|---|---|---|
| Colony characters | Size | Medium |
| Type | Round | |
| Color | Creamy | |
| Shape | Convex | |
| Morphological characters | Shape | Rod |
| Physiological characters | Motility | + |
| Growth at 6.5% NaCl | + | |
| Biochemical characters | Gram's staining | – |
| Oxidase | + | |
| Catalase | + | |
| Oxidative-Fermentative | Oxidative | |
| Motility | + | |
| Methyl Red | + | |
| Voges-Proskauer | – | |
| Indole | + | |
| H2S Production | – | |
| Urease | V | |
| Nitrate reductase | + | |
| β-Galactosidase | – | |
| Hydrolysis of | Gelatin | + |
| Aesculin | V | |
| Casein | V | |
| Tween 40 | + | |
| Tween 60 | + | |
| Tween 80 | + | |
| Acid production from | Glycerol | + |
| Galactose | + | |
| D-Glucose | + | |
| D-Fructose | V | |
| D-Mannose | – | |
| Mannitol | V | |
| N-Acetylglucosamine | V | |
| Amygdalin | + | |
| Maltose | V | |
| D-Melibiose | + | |
| D-Trehalose | + | |
| Glycogen | V | |
| D-Turanose | V |
Note: + = Positive; – =Negative; V =Variable (+/–)
References
- ↑ 1.0 1.1 1.2 1.3 Paul, Sulav Indra; Rahman, Md. Mahbubur; Salam, Mohammad Abdus; Khan, Md. Arifur Rahman; Islam, Md. Tofazzal (2021-12-15). "Identification of marine sponge-associated bacteria of the Saint Martin's island of the Bay of Bengal emphasizing on the prevention of motile Aeromonas septicemia in Labeo rohita" (in en). Aquaculture 545. doi:10.1016/j.aquaculture.2021.737156. ISSN 0044-8486. https://www.sciencedirect.com/science/article/abs/pii/S004484862100819X.
- ↑ 2.0 2.1 Huang, Zhaobin; Dong, Chunming; Shao, Zongze (2016). "Paraphotobacterium marinum gen. nov., sp. nov., a member of the family Vibrionaceae, isolated from surface seawater". International Journal of Systematic and Evolutionary Microbiology 66 (8): 3050–3056. doi:10.1099/ijsem.0.001142. ISSN 1466-5034. https://www.microbiologyresearch.org/content/journal/ijsem/10.1099/ijsem.0.001142.
Wikidata ☰ Q108525642 entry
