Biology:Salegentibacter holothuriorum

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Short description: Bacterium

Salegentibacter holothuriorum
Scientific classification
Domain:
Bacteria
Phylum:
Bacteroidota
Class:
Flavobacteriia
Order:
Flavobacteriales
Family:
Flavobacteriaceae
Genus:
Salegentibacter
Species:
S. holothuriorum
Binomial name
Salegentibacter holothuriorum
Nedashkovskaya et al. 2004[1]
Type strain
KMM 3524[2]

Salegentibacter holothuriorum is a Gram-negative, strictly aerobic and non-motile bacterium from the genus of Salegentibacter which has been isolated from the sea cucumber Apostichopus japonicus from the Sea of Japan.[1][3][4][2]

References

  1. ↑ 1.0 1.1 "Species: Salegentibacter holothuriorum" (in en). LPSN.DSMZ.de. https://lpsn.dsmz.de/species/salegentibacter-holothuriorum. 
  2. ↑ 2.0 2.1 Nedashkovskaya, Olga I.; Suzuki, Makoto; Vancanneyt, Marc; Cleenwerck, Ilse; Zhukova, Natalia V.; Vysotskii, Mikhail V.; Mikhailov, Valery V.; Swings, Jean (1 July 2004). "Salegentibacter holothuriorum sp. nov., isolated from the edible holothurian Apostichopus japonicus". International Journal of Systematic and Evolutionary Microbiology 54 (4): 1107–1110. doi:10.1099/ijs.0.02987-0. PMID 15280277. 
  3. ↑ www.uniprot.org. https://www.uniprot.org/taxonomy/241145. 
  4. ↑ Parker, Charles Thomas; Garrity, George M. (2008). Parker, Charles Thomas; Garrity, George M. eds. Taxonomy of the species Salegentibacter holothuriorum Nedashkovskaya et al. 2004. doi:10.1601/tx.8828. 

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Wikidata ☰ Q26283755 entry




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