Biology:Satureja gillesii
From HandWiki
| Satureja gillesii | |
|---|---|
| Scientific classification | |
| Kingdom: | Plantae
|
| (unranked): | |
| (unranked): | |
| (unranked): | |
| Order: | |
| Family: | |
| Genus: | |
| Species: | S. gillesii
|
| Binomial name | |
| Satureja gillesii | |
Satureja gillesii is a plant in the family Lamiaceae (the mint family). Certain organic chemicals are derived from this species, which are useful to humans.[1] S. gillesii occurs in parts of South America, one instance being in central Chile in the La Campana National Park area, in association with the endangered Chilean wine palm, Jubaea chilensis.[2]
References
- John Buckingham, D.C. Ayres, et al. 1994. Dictionary of Natural Products, CRC Press, ISBN:0-412-60420-5, ISBN:978-0-412-60420-1, 1018 pages
- C. Michael Hogan. 2008. Chilean Wine Palm: Jubaea chilensis, GlobalTwitcher.com, ed. Nicklas Stromberg
Line notes
Wikidata ☰ Q7426764 entry
 |
