Biology:Schlechtendalia chinensis
| Schlechtendalia chinensis | |
|---|---|
Scientific classification 
| |
| Domain: | Eukaryota |
| Kingdom: | Animalia |
| Phylum: | Arthropoda |
| Class: | Insecta |
| Order: | Hemiptera |
| Suborder: | Sternorrhyncha |
| Family: | Aphididae |
| Subfamily: | Eriosomatinae |
| Genus: | Schlechtendalia Lichtenstein, 1883 |
| Species: | S. chinensis
|
| Binomial name | |
| Schlechtendalia chinensis (Bell, 1851)
| |
| Synonyms | |
|
Abamalekia lazarewi | |
Schlechtendalia chinensis, the Chinese sumac aphid, is an aphid species, and the only species in the genus Schlechtendalia.[1]
The species produce galls on the Chinese sumac (Rhus chinensis). The gall is called Chinese gall, Galla Chinensis or wu bei zi (五倍子) in Chinese. It is rich in gallotannins, a type of hydrolysable tannins. The infestation by Chinese sumac aphids can lead to a gall which is valued as a commercial product. Chinese galls are used in Chinese medicine to treat coughs, diarrhea, night sweats, dysentery and to stop intestinal and uterine bleeding.[2]
References
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Wikimedia Commons has media related to Schlechtendalia chinensis. |
- ↑ Colin Favret, et al, Aphid Species File, Accessed September 10, 2014
- ↑ "Aphid", Henry G. Stroyan, McGraw-Hill Encyclopedia of Science and Technology, 8th Edition, 1997, ISBN:0-07-911504-7
Wikidata ☰ {{{from}}} entry
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