Biology:Sphingobium indicum
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Short description: Species of bacterium
| Sphingobium indicum | |
|---|---|
Scientific classification 
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| Domain: | Bacteria |
| Phylum: | Pseudomonadota |
| Class: | Alphaproteobacteria |
| Order: | Sphingomonadales |
| Family: | Sphingomonadaceae |
| Genus: | Sphingobium |
| Species: | S. indicum
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| Binomial name | |
| Sphingobium indicum Pal et al. 2005
| |
Sphingobium indicum is a hexachlorocyclohexane-degrading bacteria with type strain MTCC 6364T (=CCM 7286T).[1] Its genome has been sequenced.[2]
References
- ↑ Pal, R. (2005). "Hexachlorocyclohexane-degrading bacterial strains Sphingomonas paucimobilis B90A, UT26 and Sp+, having similar lin genes, represent three distinct species, Sphingobium indicum sp. nov., Sphingobium japonicum sp. nov. and Sphingobium francense sp. nov., and reclassification of [Sphingomonas] chungbukensis as Sphingobium chungbukense comb. nov.". International Journal of Systematic and Evolutionary Microbiology 55 (5): 1965–1972. doi:10.1099/ijs.0.63201-0. ISSN 1466-5026. PMID 16166696.
- ↑ Anand, S.; Sangwan, N.; Lata, P.; Kaur, J.; Dua, A.; Singh, A. K.; Verma, M.; Kaur, J. et al. (2012). "Genome Sequence of Sphingobium indicum B90A, a Hexachlorocyclohexane-Degrading Bacterium". Journal of Bacteriology 194 (16): 4471–4472. doi:10.1128/JB.00901-12. ISSN 0021-9193. PMID 22843598.
Further reading
- Lal, Rup; Dadhwal, Mandeep; Kumari, Kirti; Sharma, Pooja; Singh, Ajaib; Kumari, Hansi; Jit, Simran; Gupta, Sanjay Kumar et al. (2008). "Pseudomonas sp. to Sphingobium indicum: a journey of microbial degradation and bioremediation of Hexachlorocyclohexane". Indian Journal of Microbiology 48 (1): 3–18. doi:10.1007/s12088-008-0002-9. ISSN 0046-8991. PMID 23100696.
- Malhotra, Shweta; Sharma, Pooja; Kumari, Hansi; Singh, Ajaib; Lal, Rup (2007). "Localization of HCH catabolic genes (lin genes) in Sphingobium indicum B90A". Indian Journal of Microbiology 47 (3): 271–275. doi:10.1007/s12088-007-0050-6. ISSN 0046-8991. PMID 23100677.
External links
Wikidata ☰ Q18392374 entry
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