Biology:Zanthoxylum bungeanum
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Short description: Species of flowering plant
| Zanthoxylum bungeanum | |
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Scientific classification 
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| Kingdom: | Plantae |
| Clade: | Tracheophytes |
| Clade: | Angiosperms |
| Clade: | Eudicots |
| Clade: | Rosids |
| Order: | Sapindales |
| Family: | Rutaceae |
| Genus: | Zanthoxylum |
| Species: | Z. bungeanum
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| Binomial name | |
| Zanthoxylum bungeanum | |
Zanthoxylum bungeanum is a species of plant in the family Rutaceae. It is one of the sources of the spice Sichuan pepper. The plant is native to North-Central China, South-Central China, Southeast China, East Himalayas, Inner Mongolia, Manchuria, Nepal, Qinghai, Tibet, Xinjiang.[2] It has also been introduced into Uzbekistan.[2] Studies have shown that essential oils from Z. bungeanum Maxim can be used as a natural pest control agent against the Drugstore beetle pest.[3] Its seed, called Sichuanese Peppercorn, has been served as a traditional medicine and used as cooking spice in China.[4]
References
- ↑ IUCN SSC Global Tree Specialist Group; Botanic Gardens Conservation International (BGCI); Lakhey, P.; Pathak, J. (2022). "Zanthoxylum bungeanum". IUCN Red List of Threatened Species 2022. doi:10.2305/IUCN.UK.2022-1.RLTS.T150282557A152201792.en. https://www.iucnredlist.org/species/150282557/152201792.
- ↑ 2.0 2.1 "Zanthoxylum bungeanum". Royal Botanic Gardens, Kew. http://powo.science.kew.org/taxon/urn:lsid:ipni.org:names:775625-1.
- ↑ Soloneski, Sonia, ed (2012-02-24) (in en). Integrated Pest Management and Pest Control - Current and Future Tactics. InTech. doi:10.5772/1383. ISBN 978-953-51-0050-8. http://www.intechopen.com/books/integrated-pest-management-and-pest-control-current-and-future-tactics.
- ↑ Law, K.; Meng, L. C. (2012). Authentic recipes from China. Chicago: Tuttle Publishing.
Wikidata ☰ Q15397152 entry
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