Chemistry:Vinyl formate
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| C3H4O2 | |
| Molar mass | 72.063 g·mol−1 |
| Appearance | colorless liquid |
| Density | 0.963 g/cm3 |
| Boiling point | 46.8–47.0 °C (116.2–116.6 °F; 319.9–320.1 K) |
Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa). | |
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Vinyl formate is an organic compound with the formula CH
2=CHO
2CH. It is the ester formally derived from formic acid and vinyl alcohol. Although rare commercially, it occurs naturally.[1][2] It can be prepared by transvinylation, say by treating vinyl versatate with formic acid in the presence of a mercury(II) catalyst..[3]
References
- ↑ Dan, T.; Wang, D.; Jin, R.L.; Zhang, H.P.; Zhou, T.T.; Sun, T.S. (2017). "Characterization of volatile compounds in fermented milk using solid-phase microextraction methods coupled with gas chromatography-mass spectrometry". Journal of Dairy Science 100 (4): 2488–2500. doi:10.3168/jds.2016-11528. PMID 28161169.
- ↑ Dekeirsschieter, Jessica; Stefanuto, Pierre-Hugues; Brasseur, Catherine; Haubruge, Eric; Focant, Jean-François (2012). "Enhanced Characterization of the Smell of Death by Comprehensive Two-Dimensional Gas Chromatography-Time-of-Flight Mass Spectrometry (GCXGC-TOFMS)". PLOS ONE 7 (6): e39005. doi:10.1371/journal.pone.0039005. PMID 22723918. Bibcode: 2012PLoSO...739005D.
- ↑ Mondal, M.A.S.; Van Der Meer, R.; German, A.L.; Heikens, D. (1974). "A novel synthesis of vinyl esters from vinylversatate-10". Tetrahedron 30 (23–24): 4205–4207. doi:10.1016/S0040-4020(01)97407-1.
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