Biology:Butyricicoccus pullicaecorum
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Short description: Species of bacterium
Butyricicoccus pullicaecorum | |
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Scientific classification | |
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Species: | B. pullicaecorum
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Binomial name | |
Butyricicoccus pullicaecorum Eeckhaut et al. 2008[1]
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Type strain | |
CCUG 55265, strain 25-3, DSM 23266, LMG 24109[2] |
Butyricicoccus pullicaecorum is an anaerobic and butyrate-producing bacterium from the genus of Butyricicoccus which has been isolated from the cecal content of a broiler chicken in Maldegem in Belgium.[1][2][3][4][5]
References
- ↑ 1.0 1.1 Parte, A.C.. Butyricicoccus. https://lpsn.dsmz.de/genus/butyricicoccus.
- ↑ 2.0 2.1 (in en) Butyricicoccus pullicaecorum. https://www.uniprot.org/taxonomy/501571.
- ↑ Parker, Charles Thomas; Wigley, Sarah; Garrity, George M (2009). Parker, Charles Thomas; Garrity, George M. eds. "Nomenclature Abstract for Butyricicoccus pullicaecorum Eeckhaut et al. 2008." (in en). The NamesforLife Abstracts. doi:10.1601/nm.13696.
- ↑ Eeckhaut, V.; Van Immerseel, F.; Teirlynck, E.; Pasmans, F.; Fievez, V.; Snauwaert, C.; Haesebrouck, F.; Ducatelle, R. et al. (1 December 2008). "Butyricicoccus pullicaecorum gen. nov., sp. nov., an anaerobic, butyrate-producing bacterium isolated from the caecal content of a broiler chicken". International Journal of Systematic and Evolutionary Microbiology 58 (12): 2799–2802. doi:10.1099/ijs.0.65730-0. PMID 19060061.
- ↑ (in en) Details: DSM-23266. https://www.dsmz.de/catalogues/details/culture/DSM-23266.html.
Wikidata ☰ Q25840849 entry
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