Chemistry:Momordol
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Properties | |
C26H48O5 | |
Molar mass | 440.665 g·mol−1 |
Appearance | Liquid |
Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa). | |
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Momordol or 1-hydroxy-1,2-dimethyl-2-[8′,10′-dihydroxy-4′,7′-dimethyl-11′-hydroxy methyl-trideca]-3-ethyl-cyclohex-5-en-4-one is a chemical compound with formula C26H48O5, found in the fresh fruit of the bitter melon (Momordica charantia).[1]
The compound is an oily liquid, soluble in ethyl acetate and methanol but not in pure chloroform or petrol. It was isolated in 1997 by S. Begum and others.[1]
See also
References
- ↑ Jump up to: 1.0 1.1 Sabira Begum, Mansour Ahmed, Bina S. Siddiqui, Abdullah Khan, Zafar S. Saify, and Mohammed Arif (1997), Triterpenes, a sterol and a monocyclic alcohol from Momordica charantia. Phytochemistry, volume 44, issue 7, pages 1313-1320
![]() | Original source: https://en.wikipedia.org/wiki/Momordol.
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