Chemistry:Selinene
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Names | |||
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IUPAC names
α: Eudesma-3,11-diene
β: Eudesma-4(14),11-diene γ: Eudesma-4(14),7(11)-diene δ: Eudesma-4,6-diene | |||
Systematic IUPAC name
α: (2R,4aR,8aR)-2-Isopropenyl-4a,8-dimethyl-1,2,3,4,4a,5,6,8a-octahydronaphthalene β: (4aR,7R,8aS)-7-Isopropenyl-4a-methyl-1-methylenedecahydronaphthalene γ: (4aR,8aS)-7-Isopropylidene-4a-methyl-1-methylenedecahydronaphthalene δ: (3R,4aS,5R,8aS)-3-Isopropyl-5,8a-dimethyl-1,2,3,4,4a,5,6,8a-octahydronaphthalene | |||
Other names
Selina-3,11-diene (α); beta-Eudesmene (β)
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Identifiers | |||
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3D model (JSmol)
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PubChem CID
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UNII |
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Properties | |||
C15H24 | |||
Molar mass | 204.357 g·mol−1 | ||
Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa). | |||
Infobox references | |||
Selinenes are a group of closely related isomeric chemical compounds which are classified as sesquiterpenes. The selinenes all have the molecular formula C15H24 and they have been isolated from a variety of plant sources. α-Selinene and β-selinene are the most common and are two of the principal components of the oil from celery seeds.[1] γ-Selinene and δ-selinene are less common.
References
- ↑ Mathew Attokaran (Jan 13, 2011). Natural Food Flavors and Colorants. John Wiley & Sons. ISBN 9780470959114. https://books.google.com/books?id=9qcvAoMPYW4C&q=selinene+%22celery+seed+oil%22&pg=PT183.
Original source: https://en.wikipedia.org/wiki/Selinene.
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