Chemistry:Succinprotocetraric acid
From HandWiki
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| Names | |
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| IUPAC name
Succinprotocetraric acid
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| Systematic IUPAC name
4-(3-carboxypropanoyloxymethyl)-10-formyl-3,9-dihydroxy-1,7-dimethyl-6-oxobenzo[b][1,4]benzodioxepine-2-carboxylic acid | |
| Identifiers | |
3D model (JSmol)
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| ChEBI | |
PubChem CID
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| Properties | |
| C22H18O12 | |
| Molar mass | 474.374 g·mol−1 |
Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa). | |
| Infobox references | |
Tracking categories (test):
Succinprotocetraric acid is an organic chemical compound with the formula C22H18O12. It is the ester of succinic acid and protocetraric acid and it is classified as a depsidone.
Succinprotocetraric acid is produced by certain lichens.[1]
Known sources
- Buellia capensis
- Chondropsis semiviridis
- Menegazzia petraea
- Parmelia reptans
- Cladonia metacorallifera[2]
- Cladonia rangiferina[3]
- Cladonia arbuscula[3]
- Cetraria islandica, though only of a specific chemotype[4]
References
- ↑ Baker, C.; Elix, J. A.; Murphy, D. P. H.; Kurokawa, S.; Sargent, M. V. (1973). "Parmelia reptans, a new lichen species producing the depsidone, succinprotocetraric acid" (in en). Australian Journal of Botany 21 (1): 137–140. doi:10.1071/bt9730137. ISSN 1444-9862. https://www.publish.csiro.au/bt/bt9730137.
- ↑ Sepúlveda, Beatriz; Cornejo, Alberto; Bárcenas-Pérez, Daniela; Cheel, José; Areche, Carlos (1 February 2022). "Two New Fumarprotocetraric Acid Lactones Identified and Characterized by UHPLC-PDA/ESI/ORBITRAP/MS/MS from the Antarctic Lichen Cladonia metacorallifera". Separations 9 (2): 41. doi:10.3390/separations9020041.
- ↑ 3.0 3.1 Shishido, Tânia Keiko; Wahlsten, Matti; Laine, Pia; Rikkinen, Jouko; Lundell, Taina; Auvinen, Petri (22 June 2021). "Microbial Communities of Cladonia Lichens and Their Biosynthetic Gene Clusters Potentially Encoding Natural Products". Microorganisms 9 (7): 1347. doi:10.3390/microorganisms9071347. PMID 34206222.
- ↑ Xu, Maonian; Heidmarsson, Starri; Thorsteinsdottir, Margret; Kreuzer, Marco; Hawkins, Julie; Omarsdottir, Sesselja; Olafsdottir, Elin Soffia (April 2018). "Authentication of Iceland Moss (Cetraria islandica) by UPLC-QToF-MS chemical profiling and DNA barcoding". Food Chemistry 245: 989–996. doi:10.1016/j.foodchem.2017.11.073. PMID 29287470. https://centaur.reading.ac.uk/74115/1/Icelandic_moss_authors%20version.pdf.
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