Biology:Aspergillus haitiensis
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Short description: Species of fungus
Aspergillus haitiensis | |
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Scientific classification | |
Domain: | Eukaryota |
Kingdom: | Fungi |
Division: | Ascomycota |
Class: | Eurotiomycetes |
Order: | Eurotiales |
Family: | Aspergillaceae |
Genus: | Aspergillus |
Species: | A. haitiensis
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Binomial name | |
Aspergillus haitiensis Varga, Frisvad & Samson (2010)[1]
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Type strain | |
CBS 464.91 |
Aspergillus haitiensis is a species of fungus in the genus Aspergillus. It is from the Sparsi section.[1][2] The species was first described in 2010.[1] It has been isolated from soil in Haiti.[1] It has been reported to produce gregatins and siderin.[1]
Growth and morphology
A. haitiensis has been cultivated on both Czapek yeast extract agar (CYA) plates and Malt Extract Agar Oxoid® (MEAOX) plates. The growth morphology of the colonies can be seen in the pictures below.
References
- ↑ 1.0 1.1 1.2 1.3 1.4 Varga, J.; Frisvad, J.C.; Samson, R.A. (2010). "Polyphasic taxonomy of Aspergillus section Sparsi". IMA Fungus 1: 187–195. doi:10.1016/j.simyco.2016.10.001. PMID 28050053.
- ↑ Chen, A.J.; Frisvad, J.C.; Sun, B.D.; Varga, S.; Kocsubé, S.; Dijksterhuis, J.; Kim, D.H.; Hong, S.-B. et al. (2016). "Aspergillus section Nidulantes (formerly Emericella): Polyphasic taxonomy, chemistry and biology". Studies in Mycology 84: 1–118. doi:10.1016/j.simyco.2016.10.001. PMID 28050053.
Wikidata ☰ Q29887811 entry
Original source: https://en.wikipedia.org/wiki/Aspergillus haitiensis.
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