Biology:Lentinus sajor-caju
| Lentinus sajor-caju | |
|---|---|
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Scientific classification 
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| Domain: | Eukaryota |
| Kingdom: | Fungi |
| Division: | Basidiomycota |
| Class: | Agaricomycetes |
| Order: | Polyporales |
| Family: | Polyporaceae |
| Genus: | Lentinus |
| Species: | L. sajor-caju
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| Binomial name | |
| Lentinus sajor-caju (Fr.) Fr. (1838)
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Lentinus sajor-caju (formerly known as Pleurotus sajor-caju) is a species of saprophytic mushroom.
Cultivator-mycologists often incorrectly use the name Pleurotus sajor-caju for some warm weather varieties of Pleurotus pulmonarius, a commonly cultivated species of Oyster Mushroom. The real Pleurotus sajor-caju is a completely separate species of mushroom, which was returned to the genus Lentinus by Pegler in 1975. However, the name Pleurotus sajor-caju has been misapplied so often, even in scientific texts, that confusion about the species name is persistent.[1]
Lentinus sajor-caju (Fr.) Fries. (syn. Pleurotus sajor-caju (Fr.) Sing.) has a distinct veil, a persistent ring on the stipe, and flesh composed of trimitic or dimitic hyphae. P. pulmonarius is monomitic and has a bare stipe.[1]
References
- ↑ 1.0 1.1 Stamets, Paul (2000). "Chapter 21: Growth Parameters for Gourmet and Medicinal Mushroom Species". Growing gourmet and medicinal mushrooms = [Shokuyo oyobi yakuyo kinoko no sabai] (3rd ed.). Berkeley, California, USA: Ten Speed Press. pp. 316–320. ISBN 978-1-58008-175-7.
Wikidata ☰ Q1611629 entry
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