Biology:Russula abietina
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Short description: Species of fungus
| Russula abietina | |
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Scientific classification 
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| Kingdom: | Fungi |
| Division: | Basidiomycota |
| Class: | Agaricomycetes |
| Order: | Russulales |
| Family: | Russulaceae |
| Genus: | Russula |
| Species: | R. abietina
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| Binomial name | |
| Russula abietina Peck 1902[1]
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Russula abietina is a species of mushroom. The cap ranges from 3 to 7 cm wide, and is pink, purple or brown, with a darker red center. The odor and taste are mild. Its edibility is unknown, but it is too small to be of interest.[2] The spores are yellow, subglobose, and slightly bumpy. Similar species include Russula cessans and Russula queletii.[2]
References
- ↑ MycoBank
- ↑ 2.0 2.1 Davis, R. Michael; Sommer, Robert; Menge, John A. (2012). Field Guide to Mushrooms of Western North America. Berkeley: University of California Press. pp. 102-103. ISBN 978-0-520-95360-4. OCLC 797915861. https://www.worldcat.org/oclc/797915861.
Wikidata ☰ Q7382363 entry
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