Biology:Falsochrobactrum shanghaiense
| Falsochrobactrum shanghaiense | |
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Scientific classification 
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| Missing taxonomy template (fix): | Falsochrobactrum |
| Species: | Template:Taxonomy/FalsochrobactrumF. shanghaiense
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| Binomial name | |
| Template:Taxonomy/FalsochrobactrumFalsochrobactrum shanghaiense Sun 2019
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Falsochrobactrum shanghaiense is a bacterial species in the Brucellaceae family.
Discovery
Falsochrobactrum shanghaiense was isolated from soil from a paddy farm in Shanghai, China.[1] It was identified as a member of Falsochrobactrum based on morphology, chemical composition, and sequencing of the 16s rRNA gene.[1]
Growth and morphology
Falsochrobactrum shanghaiense displays growth at temperatures between 15-40°C, with optimal growth temperatures between 30-35°C.[1] It is gram-negative, rod-shaped, and possesses a flagellum.[1] Glucose, xylose, and fructose are assimilated by F. shanghaiense, but it cannot use other sugars such as lactose, maltose, and mannose.[1]
Phylogeny
The status of the genus Falsochrobactrum has been brought into question by differences in genome between F. shanghaiense and Falsochrobactrum ovis.[2]
References
- ↑ 1.0 1.1 1.2 1.3 1.4 Sun, Lina; Yao, Li; Gao, Xinhua; Huang, Kaihua; Bai, Naling; Lyu, Weiguang; Chen, Wei (2019). "Falsochrobactrum shanghaiense sp. nov., isolated from paddy soil and emended description of the genus Falsochrobactrum". International Journal of Systematic and Evolutionary Microbiology 69 (3): 778–782. doi:10.1099/ijsem.0.003236. ISSN 1466-5034. PMID 30652966. https://www.microbiologyresearch.org/content/journal/ijsem/10.1099/ijsem.0.003236.
- ↑ Leclercq, Sébastien O.; Cloeckaert, Axel; Zygmunt, Michel S. (2020-01-30). "Taxonomic Organization of the Family Brucellaceae Based on a Phylogenomic Approach" (in English). Frontiers in Microbiology 10. doi:10.3389/fmicb.2019.03083. ISSN 1664-302X. PMID 32082266.
Wikidata ☰ Q63386851 entry
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