Chemistry:Sinapyl alcohol
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Names | |
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Preferred IUPAC name
4-[(1E)-3-Hydroxyprop-1-en-1-yl]-2,6-dimethoxyphenol | |
Other names
Sinapoyl alcohol, 4-Hydroxy-3,5-dimethoxycinnamyl alcohol
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Properties | |
C11H14O4 | |
Molar mass | 210.226 |
Appearance | Colourless solid |
Melting point | 61 to 65 °C (142 to 149 °F; 334 to 338 K) |
Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa). | |
verify (what is ?) | |
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Tracking categories (test):
Sinapyl alcohol is an organic compound structurally related to cinnamic acid. It is biosynthetized via the phenylpropanoid biochemical pathway, its immediate precursor being sinapaldehyde. This phytochemical is one of the monolignols, which are precursor to lignin or lignans.[1] It is also a biosynthetic precursor to various stilbenoids and coumarins.
See also
- Sinapinic acid
- Syringol
- Syringaldehyde
- Syringic acid
- Acetosyringone
- Sinapine
- Canolol
- Phenolic content in wine
References
- ↑ Boerjan, Wout; Ralph, John; Baucher, Marie (2003). "Lignin Biosynthesis". Annu. Rev. Plant Biol. 54: 519–46. doi:10.1146/annurev.arplant.54.031902.134938. PMID 14503002.
Original source: https://en.wikipedia.org/wiki/Sinapyl alcohol.
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