Biology:Brina
From HandWiki
Short description: Apple cultivar
| Malus domestica 'Brina' | |
|---|---|
| Hybrid parentage | 'PRI 2059-101 × ' Open pol. ' |
| Cultivar | 'Brina' |
| Origin | Italy 1996 CRAFRU-Roma |
The Brina apple is an apple cultivar that was first developed in the Italy in the 1979s by open pollination PRI 2059-101 apples.
The cultivar is resistant to scab. It has a spreading habit with intermediate vigor; full flowering season is medium-late and production is heavy. The fruit is medium or medium-large with a smooth skin, white lenticels, and no russet. It has excellent taste characteristics. Its ripening time: I decade of October, in Trentino A.A. (I).
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