Biology:Clostripain

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Short description: Enzyme
Clostripain
Identifiers
EC number3.4.22.8
CAS number9028-00-6
Databases
IntEnzIntEnz view
BRENDABRENDA entry
ExPASyNiceZyme view
KEGGKEGG entry
MetaCycmetabolic pathway
PRIAMprofile
PDB structuresRCSB PDB PDBe PDBsum

Clostripain (EC 3.4.22.8, clostridiopeptidase B, clostridium histolyticum proteinase B, alpha-clostridipain, clostridiopeptidase, Endoproteinase Arg-C) is a proteinase that cleaves proteins on the carboxyl peptide bond of arginine.[1][2] It was isolated from Clostridium histolyticum. The isoelectric point of the enzyme is 4.8-4.9 (at 8 °C), and optimum pH is 7.4~7.8 (against α-benzoyl-arginine ethyl ester). The composition of the enzyme is indicated to be of two chains of relative molecular mass 45,000 and 12,500.[3]

See also

  • Benzoyl
  • Ethyl ester

References

  1. Cleavage at arginine residues by clostripain. Methods in Enzymology. 47. 1977. pp. 165–70. doi:10.1016/0076-6879(77)47020-4. 
  2. "alpha-Clostripain. Chemical characterization, activity, and thiol content of the highly active form of clostripain". The Journal of Biological Chemistry 254 (5): 1462–8. March 1979. PMID 762145. 
  3. "Primary structure of alpha-clostripain light chain". European Journal of Biochemistry 145 (3): 469–76. December 1984. doi:10.1111/j.1432-1033.1984.tb08579.x. PMID 6391922. 

External links