Chemistry:Rhoifolin
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Names | |
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IUPAC name
4′,5-Dihydroxy-7-[α-L-rhamnopyranosyl-(1→2)-β-D-glucopyranosyloxy]flavone
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Systematic IUPAC name
7-{[(2S,3R,4S,5S,6R)-4,5-Dihydroxy-6-(hydroxymethyl)-3-{[(2S,3R,4R,5R,6S)-3,4,5-trihydroxy-6-methyloxan-2-yl]oxy}oxan-2-yl]oxy}-5-hydroxy-2-(4-hydroxyphenyl)-4H-1-benzopyran-4-one | |
Other names
Apigenin 7-O-neohesperidoside
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Identifiers | |
3D model (JSmol)
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Properties | |
C27H30O14 | |
Molar mass | 578.52 g/mol |
Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa). | |
verify (what is ?) | |
Infobox references | |
Tracking categories (test):
Rhoifolin is a chemical compound. It is first isolated from plant Rhus succedanea. The term "Rhoi" derived from generic name of plant Rhus.[1] It is a flavone, a type of flavonoid isolated from Boehmeria nivea, China grass or ramie (leaf), from Citrus limon, Canton lemon (leaf), from Citrus x aurantium, the bigarade or bitter orange (plant), from Citrus x paradisi, the grapefruit (leaf), from Ononis campestris, the cammock (shoot) and from Sabal serratula, the serenoa or sabal fruit (plant).[2]
References
- ↑ Hattori, Shizuo; Matsuda, Hiroaki (May 1952). "Rhoifolin, a new flavone glycoside, isolated from the leaves of Rhus succedanea". Archives of Biochemistry and Biophysics 37 (1): 85–89. doi:10.1016/0003-9861(52)90164-1.
- ↑ Rhoifolin on Liber Herbarum Minor
Original source: https://en.wikipedia.org/wiki/Rhoifolin.
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