Biology:Bacillota

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Short description: Phylum of bacteria

Bacillota
Bacillus subtilis Gram.jpg
Bacillus subtilis, Gram-stained
Scientific classification e
Domain: Bacteria
Clade: Terrabacteria
Phylum: Bacillota
Gibbons and Murray 2021[1]
Classes
  • "Desulfotomaculia" Watanabe, Fukui & Kuever 2019
  • "Halanaerobiia" Cavalier-Smith 2020
  • "Natranaerobiia" Sorokin et al. 2021
  • "Tissierellia" Alauzet et al. 2014
  • Bacilli Ludwig et al. 2010
  • Clostridia Rainey 2010
  • Culicoidibacteria Neupane et al. 2020
  • Erysipelotrichia Ludwig et al. 2010
  • Limnochordia Watanabe et al. 2015
  • Negativicutes Marchandin et al. 2010
  • Thermolithobacteria Sokolova et al. 2007
Synonyms
  • "Bacillaeota" Oren et al. 2015
  • "Bacillota" Whitman et al. 2018
  • "Desulfotomaculota" Watanabe et al. 2019
  • "Endobacteria" (Cavalier-Smith 1998) Cavalier-Smith 2020
  • "Endobacteria" Cavalier-Smith 1998
  • "Endospora" Margulis and Schwartz 1998
  • "Firmacutes" Gibbons and Murray 1978 (Approved Lists 1980)
  • "Firmicutes" corrig. Gibbons and Murray 1978 (Approved Lists 1980)
  • "Posibacteria" Cavalier-Smith 2002

The Bacillota (synonym Firmicutes) are a phylum of bacteria, most of which have gram-positive cell wall structure.[2] The renaming of phyla such as Firmicutes in 2021 remains controversial among microbiologists, many of whom continue to use the earlier names of long standing in the literature.[3]

The name "Firmicutes" was derived from the Latin words for "tough skin," referring to the thick cell wall typical of bacteria in this phylum. Scientists once classified the Firmicutes to include all gram-positive bacteria, but have recently defined them to be of a core group of related forms called the low-G+C group, in contrast to the Actinomycetota. They have round cells, called cocci (singular coccus), or rod-like forms (bacillus). A few Firmicutes, such as Megasphaera, Pectinatus, Selenomonas and Zymophilus, have a porous pseudo-outer membrane that causes them to stain gram-negative.

Many Bacillota (Firmicutes) produce endospores, which are resistant to desiccation and can survive extreme conditions. They are found in various environments, and the group includes some notable pathogens. Those in one family, the heliobacteria, produce energy through anoxygenic photosynthesis. Bacillota play an important role in beer, wine, and cider spoilage.

Classes

The group is typically divided into the Clostridia, which are anaerobic, and the Bacilli, which are obligate or facultative aerobes.

On phylogenetic trees, the first two groups show up as paraphyletic or polyphyletic, as do their main genera, Clostridium and Bacillus.[4] However, Bacillota as a whole is generally believed to be monophyletic, or paraphyletic with the exclusion of Mollicutes.[5]

Phylogeny

The currently accepted taxonomy based on the List of Prokaryotic names with Standing in Nomenclature (LPSN)[6] and the National Center for Biotechnology Information (NCBI).[7]

The Firmicutes are thought by some [8] to be the source of the archaea, by models there the archaea branched relatively late from bacteria, rather than forming an independently originating early lineage (domain of life) from the last universal common ancestor of cellular life (LUCA).

16S rRNA based LTP_01_2022[9][10][11] GTDB 08-RS214 by Genome Taxonomy Database[12][13][14]

Archaea

Bacteria

"Aquificida"

"Synergistetes"

Atribacterota

Syntrophorhabdia

Thermotomaculales

Spirochaetota

Firmicutes 3  ♦

Dictyoglomota

"Caldicellulosiruptorales"

"Thermosediminibacteria" [incl. "Ammonificales", DSM-22653]

"Thermoanaerobacteria" [incl. Thermanaeromonas, Desulfovirgula]

"FCB group"

Firmicutes 2 ♦

"Sulfobacillia"

"Thermaerobacteria"

"Carboxydothermales"

"Thermacetogeniales"

Moorellales {"Moorellia"}

"Calderihabitantales"

"Koleobacterales"

Zhaonellaceae

"Desulfitibacterales"

"Syntrophomonadia"

Gelria

"Symbiobacteriia" ♦

Actinomycetota

Deinococcota

"Melainabacteria"

"Cyanobacteriota"

Armatimonadota

Chloroflexota

Nitrospirota

"Thermodesulfobiota" ♦

Elusimicrobiota

"Halanaerobiia" ♦

Acidobacteriota

Chitinivibrionia

"Planctobacteria

"Firmicutes" 1 ♦

Thermolithobacteria

"Carboxydocellales"

"Thermincolia"

"Desulfofundulaceae"

UBA4882

"Selenomonadia"

Limnochordia

"Desulfotomaculota"

"Desulfotomaculia"

"Desulfitobacteriia"

"Peptococcia"

"Dethiobacteria"

"Natranaerobiia"

"Clostridiia" (incl. Tissierellia)

Fusobacteriota

Fusobacteria

Mycoplasmatota

Acholeplasmatales

Erysipelotrichia

Mollicutes

"Bacilliia" {Bacillota s.s.}

"Proteobacteria" s.l.

♦ Paraphyletic Firmicutes

Bacillota E

"Thermaerobacteria"

"Ca. Acetocimmeria" {UBA3575}

"Symbiobacteriia"

"Sulfobacillia"

Bacillota G

Limnochordia

"Hydrogenisporia" (UBA4882)

"Halanaerobiaeota"

"Halanaerobiia"

Bacillota s.s.

"Bacillia"

Bacillota D

"Proteinivoracia"

"Dethiobacteria"

"Natranaerobiia"

"Selenobacteria"

"Selenomonadia"

"Desulfotomaculota"

"Syntrophomonadia"

"Peptococcia"

"Dehalobacteriia"

"Desulfitobacteriia"

"Thermacetogeniales" {DSM-12270}

"Moorellia"

"Carboxydocellales" {GCA-003054495}

"Thermincolia"

"Carboxydothermales" {Z-2901}

"Desulfotomaculia"

Bacillota A

"Thermosediminibacteria"

"Thermoanaerobacteria"

"Clostridiia" s.s.

Genera

More than 274 genera were considered (As of 2016) to be within the Bacillota phylum,[citation needed] notable genera of Bacillota include:

Bacilli, order Bacillales

Bacilli, order Lactobacillales

Clostridia

Erysipelotrichia

Clinical significance

Bacillota make up ~30% of the mouse and human gut microbiome.[15][failed verification] The phylum Bacillota as part of the gut microbiota has been shown to be involved in energy resorption, and potentially related to the development of diabetes and obesity.[16][17][18][19] Within the gut of healthy human adults, the most abundant bacterium: Faecalibacterium prausnitzii (F. prausnitzii), which makes up 5% of the total gut microbiome, is a member of the Bacillota phylum. This species is directly associated with reduced low-grade inflammation in obesity.[20] F. prausnitzii has been found in higher levels within the guts of obese children than in non-obese children.

In multiple studies a higher abundance of Bacillota has been found in obese individuals than in lean controls. A higher level of Lactobacillus (of the Bacillota phylum) has been found in obese patients and in one study, obese patients put on weight loss diets showed a reduced amount of Bacillota within their guts.[21]

Diet changes in mice have also been shown to promote changes in Bacillota abundance. A higher relative abundance of Bacillota was seen in mice fed a western diet (high fat/high sugar) than in mice fed a standard low fat/ high polysaccharide diet. The higher amount of Bacillota was also linked to more adiposity and body weight within mice.[22] Specifically, within obese mice, the class Mollicutes (within the Bacillota phylum) was the most common. When the microbiota of obese mice with this higher Bacillota abundance was transplanted into the guts of germ-free mice, the germ-free mice gained a significant amount of fat as compared to those transplanted with the microbiota of lean mice with lower Bacillota abundance.[23]

The presence of Christensenella (Bacillota, in class Clostridia), isolated from human faeces, has been found to correlate with lower body mass index.[24]

See also

References

  1. "Valid publication of the names of forty-two phyla of prokaryotes". Int J Syst Evol Microbiol 71 (10): 5056. 2021. doi:10.1099/ijsem.0.005056. PMID 34694987. 
  2. "Firmicutes" at Dorland's Medical Dictionary
  3. Robitzki, Dan (4 January 2022). "Newly Renamed Prokaryote Phyla Cause Uproar" (in en). The Scientist Magazine. https://www.the-scientist.com/news-opinion/newly-renamed-prokaryote-phyla-cause-uproar-69578. 
  4. "Phylogeny of Firmicutes with special reference to Mycoplasma (Mollicutes) as inferred from phosphoglycerate kinase amino acid sequence data". Int. J. Syst. Evol. Microbiol. 54 (Pt 3): 871–5. May 2004. doi:10.1099/ijs.0.02868-0. PMID 15143038. http://ijs.sgmjournals.org/cgi/pmidlookup?view=long&pmid=15143038. 
  5. Ciccarelli, FD (2006). "Toward automatic reconstruction of a highly resolved tree of life.". Science 311 (5765): 1283–1287. doi:10.1126/science.1123061. PMID 16513982. Bibcode2006Sci...311.1283C. http://www.sciencemag.org/cgi/content/full/311/5765/1283. 
  6. J. P. Euzéby. "Firmicutes". List of Prokaryotic names with Standing in Nomenclature (LPSN). http://www.bacterio.cict.fr/classifphyla.html#Firmicutes. 
  7. Sayers. "Firmicutes". National Center for Biotechnology Information (NCBI) taxonomy database. https://www.ncbi.nlm.nih.gov/Taxonomy/Browser/wwwtax.cgi?mode=Tree&id=1239&lvl=3&lin. 
  8. Ruben E Valas, Philip E Bourne (2011). "The origin of a derived superkingdom: how a gram-positive bacterium crossed the desert to become an archaeon". Biology Direct (Biology Direct 2011; 6:16) 6: 16. doi:10.1186/1745-6150-6-16. PMID 21356104. 
  9. "The LTP". https://imedea.uib-csic.es/mmg/ltp/#LTP. 
  10. "LTP_all tree in newick format". https://imedea.uib-csic.es/mmg/ltp/wp-content/uploads/ltp/Tree_LTP_all_01_2022.ntree. 
  11. "LTP_01_2022 Release Notes". https://imedea.uib-csic.es/mmg/ltp/wp-content/uploads/ltp/LTP_01_2022_release_notes.pdf. 
  12. "GTDB release 08-RS214". https://gtdb.ecogenomic.org/about#4%7C. 
  13. "bac120_r214.sp_label". https://data.gtdb.ecogenomic.org/releases/release214/214.0/auxillary_files/bac120_r214.sp_labels.tree. 
  14. "Taxon History". https://gtdb.ecogenomic.org/taxon_history/. 
  15. "Ecological and evolutionary forces shaping microbial diversity in the human intestine". Cell 124 (4): 837–848. 2006. doi:10.1016/j.cell.2006.02.017. PMID 16497592. 
  16. "Microbial ecology: human gut microbes associated with obesity". Nature 444 (7122): 1022–1023. 2006. doi:10.1038/4441022a. PMID 17183309. Bibcode2006Natur.444.1022L. 
  17. Henig, Robin Marantz (2006-08-13). "Fat Factors". The New York Times Magazine. https://www.nytimes.com/2006/08/13/magazine/13obesity.html?pagewanted=3&ei=5070&en=0c39c5880e4d7067&ex=1166850000. 
  18. "Obesity alters gut microbial ecology". Proc. Natl. Acad. Sci. USA 102 (31): 11070–11075. August 2005. doi:10.1073/pnas.0504978102. PMID 16033867. Bibcode2005PNAS..10211070L. 
  19. Komaroff AL. The Microbiome and Risk for Obesity and Diabetes. JAMA. Published online December 22, 2016. doi:10.1001/jama.2016.20099
  20. Chakraborti, Chandra Kanti (15 November 2015). "New-found link between microbiota and obesity". World Journal of Gastrointestinal Pathophysiology 6 (4): 110–119. doi:10.4291/wjgp.v6.i4.110. PMID 26600968. 
  21. Million, M.; Lagier, J.-C; Yahav, D.; Paul, M. (April 2013). "Gut bacterial microbiota and obesity". Clinical Microbiology and Infection 19 (4): 305–313. doi:10.1111/1469-0691.12172. PMID 23452229. 
  22. Turnbaugh, Peter J. (17 April 2008). "Diet-Induced Obesity Is Linked to Marked but Reversible Alterations in the Mouse Distal Gut Microbiome". Cell Host & Microbe 3 (4): 213–223. doi:10.1016/j.chom.2008.02.015. PMID 18407065. 
  23. Million, M. (April 2013). "Gut bacterial microbiota and obesity". Cell Microbiology and Infection 19 (4): 305–313. doi:10.1111/1469-0691.12172. PMID 23452229. 
  24. Goodrich, Julia K.; Waters, Jillian L.; Poole, Angela C.; Sutter, Jessica L.; Koren, Omry; Blekhman, Ran; Beaumont, Michelle; Van Treuren, William et al. (2014). "Human Genetics Shape the Gut Microbiome". Cell 159 (4): 789–799. doi:10.1016/j.cell.2014.09.053. ISSN 0092-8674. PMID 25417156. open access

External links

Wikidata ☰ Q149075 entry