Chemistry:Α-Pinene

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α-Pinene
Alpha-Pinene Isomers.svg
(−)-alpha-pinene-3D-balls.png
(+)-α-pinene
(1S)-(−)-alpha-pinene-from-xtal-3D-balls.png
(−)-α-pinene
Names
IUPAC name
(1S,5S)-2,6,6-Trimethylbicyclo[3.1.1]hept-2-ene ((−)-α-Pinene)
Identifiers
3D model (JSmol)
ChEBI
ChemSpider
EC Number
  • (−): 232-077-3
KEGG
RTECS number
  • DT7000000 (unspec. isomer)
UNII
Properties
C10H16
Molar mass 136.238 g·mol−1
Appearance Clear colorless liquid
Density 0.858 g/mL (liquid at 20 °C)
Melting point −62.80 °C; −81.04 °F; 210.35 K[1]
Boiling point 156.85 ± 4.00 °C; 314.33 ± 7.20 °F; 430.00 ± 4.00 K[1]
Very low
Solubility in acetic acid Miscible
Solubility in ethanol Miscible
Solubility in acetone Miscible
−50.7° (1S,5S-Pinene)
Hazards
Main hazards Flammable
GHS pictograms GHS02: FlammableGHS07: HarmfulGHS08: Health hazardGHS09: Environmental hazard
GHS Signal word Danger
H226, H302, H304, H315, H317, H410
P210, P233, P240, P241, P242, P243, P261, P264, P270, P272, P273, P280, P301+310, P301+312, P302+352, P303+361+353, P321, P330, P331, P332+313, P333+313, P362, P363, P370+378, P391
NFPA 704 (fire diamond)
Flammability code 2: Must be moderately heated or exposed to relatively high ambient temperature before ignition can occur. Flash point between 38 and 93 °C (100 and 200 °F). E.g. diesel fuelHealth code 1: Exposure would cause irritation but only minor residual injury. E.g. turpentineReactivity code 0: Normally stable, even under fire exposure conditions, and is not reactive with water. E.g. liquid nitrogenSpecial hazards (white): no codeNFPA 704 four-colored diamond
2
1
0
Flash point 33 °C (91 °F; 306 K)
Related compounds
Related alkene
β-pinene, camphene, 3-carene, limonene
Related compounds
borneol, camphor, terpineol
Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa).
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Infobox references
Tracking categories (test):

α-Pinene is an organic compound of the terpene class. It is one of the two isomers of pinene, the other being β-pinene.[2] An alkene, it contains a reactive four-membered ring. It is found in the oils of many species of many coniferous trees, notably the pine. It is also found in the essential oil of rosemary (Rosmarinus officinalis) and Satureja myrtifolia (also known as Zoufa in some regions).[3][4] Both enantiomers are known in nature; (1S,5S)- or (−)-α-pinene is more common in European pines, whereas the (1R,5R)- or (+)-α-isomer is more common in North America. The enantiomers' racemic mixture is present in some oils such as eucalyptus oil and orange peel oil.

Reactivity

Some general reactions of α-pinene

Commercially important derivatives of alpha-pinene are linalool, geraniol, nerol, a-terpineol, and camphene.[5]

α-Pinene 1 is reactive owing to the presence of the four-membered ring adjacent to the alkene. The compound is prone to skeletal rearrangements such as the Wagner–Meerwein rearrangement. Acids typically lead to rearranged products. With concentrated sulfuric acid and ethanol the major products are terpineol 2 and its ethyl ether 3, while glacial acetic acid gives the corresponding acetate 4. With dilute acids, terpin hydrate 5 becomes the major product.

With one molar equivalent of anhydrous HCl, the simple addition product 6a can be formed at low temperature in the presence of diethyl ether, but it is very unstable. At normal temperatures, or if no ether is present, the major product is bornyl chloride 6b, along with a small amount of fenchyl chloride 6c.[6] For many years 6b (also called "artificial camphor") was referred to as "pinene hydrochloride", until it was confirmed as identical with bornyl chloride made from camphene. If more HCl is used, achiral 7 (dipentene hydrochloride) is the major product along with some 6b. Nitrosyl chloride followed by base leads to the oxime 8 which can be reduced to "pinylamine" 9. Both 8 and 9 are stable compounds containing an intact four-membered ring, and these compounds helped greatly in identifying this important component of the pinene skeleton.[7]

Under aerobic oxidation conditions, the main oxidation products are pinene oxide, verbenyl hydroperoxide, verbenol and verbenone.[8]

Atmospheric role

Monoterpenes, of which α-pinene is one of the principal species, are emitted in substantial amounts by vegetation, and these emissions are affected by temperature and light intensity. In the atmosphere α-pinene undergoes reactions with ozone, the hydroxyl radical or the NO3 radical,[9][full citation needed] leading to low-volatility species which partly condense on existing aerosols, thereby generating secondary organic aerosols. This has been shown in numerous laboratory experiments for the mono- and sesquiterpenes.[10][11] Products of α-pinene which have been identified explicitly are pinonaldehyde, norpinonaldehyde, pinic acid, pinonic acid and pinalic acid.[citation needed]

Properties and usage

α-Pinene is highly bioavailable, with 60% human pulmonary uptake and rapid metabolism or redistribution.[12] α-Pinene is an anti-inflammatory via PGE1,[12] and is likely antimicrobial.[13] It exhibits activity as an acetylcholinesterase inhibitor, aiding memory.[12] Like borneol, verbenol and pinocarveol (−)-α-pinene is a positive modulator of GABAA receptors. It acts at the benzodiazepine binding site.[14]

α-Pinene forms the biosynthetic base for CB2 ligands, such as HU-308.[12]

α-Pinene is one of the many terpenes and terpenoids found in cannabis plants.[15] These compounds are also present in significant levels in the finished, dried cannabis flower preparation commonly known as marijuana.[16] It is widely theorized by scientists and cannabis experts alike that these terpenes and terpenoids contribute significantly to the unique "character" or "personality" of each marijuana strain's unique effects.[17] α-Pinene in particular is thought to reduce the memory deficits commonly reported as a side-effect of THC consumption.[citation needed] It likely demonstrates this activity due to its action as an acetylcholinesterase inhibitor, a class of compounds which are known to aid memory and increase alertness.[18][additional citation(s) needed]

α-Pinene also contributes significantly to many of the varied, distinct, and unique odor profiles of the multitude of marijuana strains, varieties and cultivars.[19]

References

  1. 1.0 1.1 "α-Pinene". http://webbook.nist.gov/cgi/cbook.cgi?ID=80-56-8&Units=SI&cTG=on&cIR=on&cTC=on&cTZ=on&cTP=on&cMS=on&cTR=on&cUV=on&cIE=on&cGC=on&cIC=on&cES=on&cDI=on&cSO=on. 
  2. Simonsen, J. L. (1957). The Terpenes. 2 (2nd ed.). Cambridge: Cambridge University Press. pp. 105–191. 
  3. PDR for Herbal Medicine. Montvale, NJ: Medical Economics Company. p. 1100. 
  4. Zebib, Bachar; Beyrouthy, Marc El; Sarfi, Carl; Merah, Othmane (2015-04-16). "Chemical Composition of the Essential Oil of Satureja myrtifolia (Boiss. & Hohen.) from Lebanon". Journal of Essential Oil-bearing Plants 18 (1): 248–254. doi:10.1080/0972060X.2014.890075. ISSN 0972-060X. https://www.researchgate.net/publication/275157301. 
  5. Sell, Charles S. (2006). "Terpenoids". Kirk-Othmer Encyclopedia of Chemical Technology. doi:10.1002/0471238961.2005181602120504.a01.pub2. ISBN 0471238961. 
  6. Richter, G. H. (1945). Textbook of Organic Chemistry (2nd ed.). New York, NY: John Wiley & Sons. pp. 663–666. 
  7. Ružička, L.; Trebler, H. (1921). "Zur Kenntnis des Pinens. III. Konstitution des Nitrosopinens und seiner Umwandlungsprodukte". Helvetica Chimica Acta 4: 566–574. doi:10.1002/hlca.19210040161. https://zenodo.org/record/1426813. 
  8. Neuenschwander, U. (2010). "Mechanism of the Aerobic Oxidation of α-Pinene" (in de). ChemSusChem 3 (1): 75–84. doi:10.1002/cssc.200900228. PMID 20017184. 
  9. IUPAC Subcommittee on Gas Kinetic Data Evaluation
  10. Odum, J. R.; Hoffmann, T.; Bowman, F.; Collins, D.; Flagan, R. C.; Seinfeld, J. H. (1996). "Gas/particle partitioning and secondary organic aerosol yields". Environmental Science and Technology 30 (8): 2580–2585. doi:10.1021/es950943+. Bibcode1996EnST...30.2580O. 
  11. Donahue, N. M.; Henry, K. M.; Mentel, T. F.; Kiendler-Scharr, A.; Spindler, C.; Bohn, B.; Brauers, T.; Dorn, H. P. et al. (2012). "Aging of biogenic secondary organic aerosol via gas-phase OH radical reactions". Proceedings of the National Academy of Sciences 109 (34): 13503–13508. doi:10.1073/pnas.1115186109. PMID 22869714. Bibcode2012PNAS..10913503D. 
  12. 12.0 12.1 12.2 12.3 Russo, E. B. (2011). "Taming THC: potential cannabis synergy and phytocannabinoid-terpenoid entourage effects". British Journal of Pharmacology 163 (7): 1344–1364. doi:10.1111/j.1476-5381.2011.01238.x. PMID 21749363. 
  13. Nissen, L. et al. (2010). "Characterization and antimicrobial activity of essential oils of industrial hemp varieties (Cannabis sativa L.)". Fitoterapia 81 (5): 413–419. doi:10.1016/j.fitote.2009.11.010. PMID 19969046. 
  14. Yang, H.; Woo, J.; Pae, A.-N.; Um, M.-Y.; Cho, N.-C.; Park, K.-D.; Yoon, M.; Kim, J. et al. (2016). "α-Pinene, a major constituent of pine tree oils, enhances non-rapid eye movement sleep in mice through GABAA-benzodiazepine receptors". Molecular Pharmacology 90 (5): 530–539. doi:10.1124/mol.116.105080. PMID 27573669. 
  15. Russo, E. B.; McPartland, J. M. (2003). "Cannabis is more than simply Δ9-tetrahydrocannabinol". Psychopharmacology 165 (4): 431–432. doi:10.1007/s00213-002-1348-z. PMID 12491031. 
  16. Turner, C. E.; Elsohly, M. A.; Boeren, E. G. (1980). "Constituents of Cannabis sativa L. XVII. A review of the natural constituents". Journal of Natural Products 43 (2): 169–234. doi:10.1021/np50008a001. PMID 6991645. 
  17. Piomelli, D.; Russo, E. B. (2016). "The Cannabis sativa versus Cannabis indica debate: an interview with Ethan Russo, MD". Cannabis and Cannabinoid Research 1 (1): 44–46. doi:10.1089/can.2015.29003.ebr. PMID 28861479. 
  18. Mahmoudvand, H.; Sheibani, V.; Keshavarz, H.; Shojaee, S.; Esmaeelpour, K.; Ziaali, N. (2016). "Acetylcholinesterase Inhibitor Improves Learning and Memory Impairment Induced by Toxoplasma gondii Infection". Iranian Journal of Parasitology 11 (2): 177–185. PMID 28096851. 
  19. Mediavilla, V.; Steinemann, S. (1997). "Essential oil of Cannabis sativa L. strains.". Journal of the International Hemp Association 4: 80–82.